Preparation and characterization of polyaniline nanoparticles synthesized from DBSA micellar solution

Chemical oxidative polymerization of aniline was performed in a micellar solution of dodecylbenzene sulfonic acid (DBSA, anionic surfactant) to obtain conductive nanoparticles with enhanced thermal stability and processability. DBSA was used to play both the roles of surfactant and dopant. The polymerization kinetics and optimum polymerization conditions were determined by UV–VIS spectra. The optimum molar ratio of oxidant to aniline was 0.5 and DBSA content was the most important factor in the formation of polyaniline (PANI) salt. The polymerization rate was increased with increasing DBSA concentration. The reaction model was proposed on the basis of the roles of DBSA. The electrical conductivity varied with the molar ratio of DBSA to aniline and the highest conductivity of particles was 24 S/cm. The layered structure due to PANI backbone separated by long alkyl chains of DBSA was observed and it seems to facilitate the electrical conduction. The doping level of particle was fairly high and was dependent on the preparative conditions. The average size of the PANI particles determined by Guinier plot of small-angle X-ray scattering (SAXS) measurement was 20–30 nm, which was well coincidence with scanning electron microscopy (SEM) results