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油酸和亚油酸在聚吡咯修饰铂电极上的电化学反应
引用本文:张春娥,薛文通. 油酸和亚油酸在聚吡咯修饰铂电极上的电化学反应[J]. 食品工业科技, 2012, 0(2): 122-125
作者姓名:张春娥  薛文通
作者单位:1. 宁夏粮油产品质量检测中心,宁夏银川,750002
2. 中国农业大学食品科学与营养工程学院,北京,100083
基金项目:公益性行业科研专项(200910034);国家自然基金(20876165)
摘    要:基于醌的电化学还原原理,利用1,4-萘醌对游离脂肪酸的还原峰电流的测定,检测植物油中油酸和亚油酸的浓度,从而求出所测植物油的酸价。采用循环伏安法在乙腈溶液中聚合吡咯单体于铂电极表面制备化学修饰电极Ppy/ClO4-/Pt,用线性伏安法检测油酸和亚油酸浓度。结果表明:在浓度分别为5.3×10-3~7.9×10-2mol/L和9.6×10-6~1.28×10-3mol/L之间,还原峰电流与油酸和亚油酸浓度呈现良好的线性关系,相关系数(R2)分别是0.9948和0.9922,亚油酸和油酸的检出限为3.0×10-6mol/L和1.6×10-3mol/L(S/N=3)。并且将该化学修饰电极用于植物油橄榄油、玉米油、花生油、大豆油和芝麻油中酸价的检测,结果表明,化学修饰电极法是一种简便、快速实用的酸价滴定方法,可以作为碱滴定法的替代方法。

关 键 词:化学修饰电极  掺杂高氯酸根聚吡咯  1  4-萘醌  油酸  亚油酸

Reaction of oleic acid and linoleic acid at polypyrrole modified platinum electrode
ZHANG Chun-e,XUE Wen-tong. Reaction of oleic acid and linoleic acid at polypyrrole modified platinum electrode[J]. Science and Technology of Food Industry, 2012, 0(2): 122-125
Authors:ZHANG Chun-e  XUE Wen-tong
Affiliation:2,*(1.Ningxia Oil Products Quality Inspection Center,Yinchuan 750002,China;2.College of Food Science and Nutritional Engineering China Agricultural University,Beijing 100083,China)
Abstract:Based on the electrochemical principle of quinone,this paper determined the peak current of 1,4-naphthoquinone reduction on free fatty acids.Polypyrrole(Ppy)film was prepared by incorporation of tetrabutylammonium perchlorate(TBAP)as doping anion,during the electropolymerization of pyrrole onto a platinum(Pt)electrode in acetonitrile solution by using cyclic voltammetric(CV)method.Linear voltammetry(LV)was utilized for the measurement of oleic acid and linoleic acid by modified electrode.The analytical curve was linear in the oleic acid and linoleic acid concentration from 5.3×10-3mol/L to 7.9×10-2mol/L and 9.6×10-6mol/L to 1.28×10-3mol/L with a limit of detection of 1.6×10-3mol/L and 3.0×10-6mol/L(S/N=3)respectively.The correlation coefficient(R2)was 0.9948 and 0.9922 respectively.The modified electrode was used for determination of vegetable oil acid value in some real samples such as olive oil,corn oil,peanut oil,soybean oil and sesame oil.The results showed that the chemical modified electrode method was a simple and rapid acid value determination method to replace the alkaline titrimetric method.
Keywords:chemically modified electrode  polypyrrole doped perchlorate  1,4-naphthoquinone  oleic acid  linoleic acid
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