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主成分分析法在工商合作影响因素研究中的应用
引用本文:柴金艳. 主成分分析法在工商合作影响因素研究中的应用[J]. 中原工学院学报, 2004, 15(6): 59-62
作者姓名:柴金艳
作者单位:中原工学院,经济管理学院,河南,郑州,450007
摘    要:通过收集不同业态的零售企业与其供应商的有关合作成果的数据,应用主成分分析法对影响工商合作关系的因素进行分析,指出有多个方面的主要因素影响生产商与零售商的合作,但各方面影响因素由于业态和经营方式的不同存在影响程度的差别.无论何种业态、何种经营方式,工商合作关系的质量与合作效益具有正相关关系.

关 键 词:主成分分析法  合作关系  影响因素  工商企业
文章编号:1671-6906(2004)06-0059-04
修稿时间:2004-09-14

Application of Principal Component Analysis Method About the Influence Factors of Cooperative Relationship Between Enterprises and Retailers
CHAI Jin-yan. Application of Principal Component Analysis Method About the Influence Factors of Cooperative Relationship Between Enterprises and Retailers[J]. Journal of Zhongyuan Institute of Technology, 2004, 15(6): 59-62
Authors:CHAI Jin-yan
Abstract:Various factors may have impact on the cooperative relationship between enterprises and retailers. The paper collects and analyzes the data of cooperative result from retail companies by applying principal component analysis method. It is found that, the principal influence factors affect degree between department stores and supermarkets in developing cooperative relationships with their suppliers. Moreover, cooperation benefit and cooperation relationship quality influence each other and have direct relationships.
Keywords:principal component analysis method  cooperative relationship  influence factors  enterprises and retailers
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