| 脂肪酸营养与功能的最新研究 |
| |
| 引用本文： | 唐传核,徐建祥,彭志英.脂肪酸营养与功能的最新研究[J].中国油脂,2000,25(6):20-23. |
| |
| 作者姓名： | 唐传核 徐建祥 彭志英 |
| |
| 作者单位： | 华南理工大学食品与生物工程学院!510640广州市天河区五山 |
| |
| 摘 要： | 概述了脂肪酸的种类以及与胆固醇和动脉硬化的相关研究，同时综述了各类脂肪酸营养与功能的最新研究，包括有n-6系多价不饱和脂肪酸、n-3系多不饱和脂肪酸、饱和脂肪酸、一价不饱和脂肪酸，以及一些微量脂肪酸如共轭脂肪酸、中短边脂肪酸等等。
|
| 关 键 词： | 脂肪酸 不饱和脂肪酸 营养 生理功能 动脉硬化 |
| 修稿时间： | 2000-09-28 |
Recent Study on Nutrition and Function of Fatty Acids |
| |
| TANG Chuan he,XU Jiang xiang,PENG Zhi ying.Recent Study on Nutrition and Function of Fatty Acids[J].China Oils and Fats,2000,25(6):20-23. |
| |
| Authors: | TANG Chuan he XU Jiang xiang PENG Zhi ying |
| |
| Abstract: | The kinds fatty acids and its related studies with cholesterol and atherosclerosis were summerid.The recent advances on nutition and function studies of fatty acids were reviewed,including n-6 polyunsaturated fatty acids,n-3 polyunsaturated fatty acids,saturated acids,monounsaturated fatty acids,and some minor fatty acids such as conjugated fatty acids,medium and short fatty acids. |
| |
| Keywords: | fatty acids polyunsaturated fatty acids nutrition physiological functin atherosclerosis |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
