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利用电子鼻区分羊奶中不同浓度抗生素
引用本文:张瑶,丁武.利用电子鼻区分羊奶中不同浓度抗生素[J].食品与机械,2011,27(6).
作者姓名:张瑶  丁武
作者单位:西北农林科技大学食品学院,陕西杨凌,712100
基金项目:陕西省自然科学基金资助项目(编号:K332020916)
摘    要:采用电子鼻方法,利用主成分分析(PCA)和线性判别分析(LDA)进行数据采集,对添加硫酸土霉素、盐酸链霉素、硫酸庆大霉素的羊奶进行快速检测与识别.结果表明,PCA只能区分盐酸链霉素样品,LDA的区分效果明显优于PCA.电子鼻能够有效的区分添加以上3种不同浓度抗生素的羊奶.

关 键 词:电子鼻  羊奶  抗生素

Discrimination of different concentration of antibiotics in goat milk by electronic nose
ZHANG Yao , DING Wu.Discrimination of different concentration of antibiotics in goat milk by electronic nose[J].Food and Machinery,2011,27(6).
Authors:ZHANG Yao  DING Wu
Affiliation:ZHANG Yao DING Wu(College of Food Science and Engineering,Science,Northwest A&F University,Yangling,Shaanxi 712100,China)
Abstract:A rapid detection was made to determine goat milk with different concentrations of antibiotics(oxytetracycline,streptomycin,gentamicin) using an electronic nose(E-nose).The data obtained by electronic nose (E-nose) were analyzed by the method of principle components analysis(PCA) and Linear Discriminant Analysis(LDA).The results analyzed by LDA were superior to that by PCA,which could distinguish all the milk samples completely.However PCA just could discriminate the samples with streptomycin.E-nose could d...
Keywords:electronic nose  goat milk  antibiotic  
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