| GB/T12457-2008食品中氯化钠的测定方法的改进 |
| |
| 引用本文： | 岳安红,李群,苏惠侠.GB/T12457-2008食品中氯化钠的测定方法的改进[J].食品安全质量检测技术,2011,2(2):72-74. |
| |
| 作者姓名： | 岳安红 李群 苏惠侠 |
| |
| 作者单位： | 1. 陕西省汉中市产品质量监督检验所,汉中,723000
2. 陕西省汉中市城固县质量技术监督检测检验所,城固,723200 |
| |
| 摘 要： | 为了简化GB/T12457-2008《食品中氯化钠的测定》中空白实验的操作,本实验用GB/T12457-2008食品中氯化钠的测定中F值计算法取代空白实验操作,实验结果经分析,F值计算法与空白实验操作结果相同.GB/T12457-2008《食品中氯化钠的测定》中空白实验可用F值计算法取代,从而改进该标准的实验步骤.
|
| 关 键 词： | 氯化物 空白实验 F值 |
The method improvement of the GB/T12457-2008 "determination of chloride in food" |
| |
| Yue Anhong,LiQun and Su Huixia.The method improvement of the GB/T12457-2008 "determination of chloride in food"[J].Food Safety and Quality Detection Technology,2011,2(2):72-74. |
| |
| Authors: | Yue Anhong LiQun and Su Huixia |
| |
| Affiliation: | Hanzhong City in Shanxi Products Quality Supervision and Inspection Institute,Hanzhong 723000,China;Hanzhong City in Shanxi Products Quality Supervision and Inspection Institute,Hanzhong 723000,China;Chenggu County of Hanzhong City in Shanxi Province Quality and Technical Supervision and Inspection Inspection,Chenggu 723200,China |
| |
| Abstract: | To simplify the GB/T12457-2008 "determination of sodium chloride in food" in the operation of the blank experiment,the experimental determination of sodium chloride in food GB/T12457-2008 F value calculation method in the experimental operation to replace the blank,the experimental results by analysis,F value calculation method and the result is the same operation blank test.GB/T12457-2008 "determination of sodium chloride in food" in the blank test F value of the calculation can be replaced,thus improving experimental procedures standard. |
| |
| Keywords: | |
| 本文献已被 万方数据 等数据库收录！ |
| 点击此处可从《食品安全质量检测技术》浏览原始摘要信息 |
|
点击此处可从《食品安全质量检测技术》下载全文 |
|
