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抗菌肽偶联纳米银材料及其在医疗和食品领域的应用
引用本文:谢闰生,李培骏,蒋羽秋,曹兴业,李海云,苏东林. 抗菌肽偶联纳米银材料及其在医疗和食品领域的应用[J]. 食品与机械, 2024, 40(5): 219-226
作者姓名:谢闰生  李培骏  蒋羽秋  曹兴业  李海云  苏东林
作者单位:桂林理工大学化学与生物工程学院,广西 桂林 541004;韶关学院广东省粤北食药资源利用与保护重点实验室,广东 韶关 512005;桂林理工大学化学与生物工程学院,广西 桂林 541004;韶关学院广东省粤北食药资源利用与保护重点实验室,广东 韶关 512005;韶关学院食品学院,广东 韶关 512005;湖南省农产品加工研究所,湖南 长沙 410125
基金项目:国家重点研发计划项目(编号:2022YFD2100804);韶关市支持科研工作者项目(编号:230324098034896);韶关学院人才引进项目(编号:142-9900064701)
摘    要:由于具有抗菌活性,纳米粒子(NPs)和抗菌肽(AMPs)相结合可以用来杀死耐药(MDR)病原体。纳米银(AgNPs)具有广谱高效的抗菌性能、多种细菌灭活机制,并能对抗菌肽共轭银纳米粒子(AMP-AgNPs)表面进行共轭微调,使得AMP-AgNPs具有更高的生物安全性。文章综述了AMP-AgNPs偶联物的最新研究进展,讨论了AMP-AgNPs偶联物的合成方式、抗菌活性、作用机制、溶血毒性以及其在医疗和食品领域的应用,并对其未来发展方向进行了展望。

关 键 词:细菌感染;抗菌肽;偶联物;生物安全性;医疗;食品
收稿时间:2024-02-27

Antimicrobial peptide-coupled silver nanomaterials and their applications in medical and food fields
XIE Runsheng,LI Peijun,JIANG Yuqiu,CAO Xingye,LI Haiyun,SU Donglin. Antimicrobial peptide-coupled silver nanomaterials and their applications in medical and food fields[J]. Food and Machinery, 2024, 40(5): 219-226
Authors:XIE Runsheng  LI Peijun  JIANG Yuqiu  CAO Xingye  LI Haiyun  SU Donglin
Affiliation:College of Chemistry & Bioengineering, Guilin University of Technology, Guilin, Guangxi 541004, China;Provincial Key Laboratory for Utilization and Conservation of Food and Medicinal Resources in Northern Guangdong, Shaoguan University, Shaoguan, Guangdong 512005, China;College of Chemistry & Bioengineering, Guilin University of Technology, Guilin, Guangxi 541004, China;Provincial Key Laboratory for Utilization and Conservation of Food and Medicinal Resources in Northern Guangdong, Shaoguan University, Shaoguan, Guangdong 512005, China;College of Food Science & Technology, Shaoguan University, Shaoguan, Guangdong 512005, China; Hunan Agricultural Product Processing Institute, Changsha, Hunan 410125, China
Abstract:Due to antimicrobial activity, nanoparticles (NPs) in combination with antimicrobial peptides (AMPs) can be used to kill drug-resistant (MDR) pathogens. Nanosilver (AgNPs) has broad-spectrum and efficient antimicrobial properties, multiple bacterial inactivation mechanisms, and the ability to fine-tune the conjugation on the surface of antimicrobial peptide-conjugated silver nanoparticles (AMP-AgNPs), which results in higher biosafety of AMP-AgNPs. The review summarized the latest research progress of AMP-AgNPs conjugates and discussed the synthesis method, antibacterial activity, mechanism of action, hemolytic toxicity of AMP-AgNPs conjugates, as well as their applications in medical and food fields. The future development direction of AMP-AgNPs conjugates was also prospected.
Keywords:bacterial infection   antimicrobial peptides   coupling   biosafety   medical   food
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