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端视ICP-AES法直接测定食品添加剂DL-酒石酸中有害元素
引用本文:鲁丹. 端视ICP-AES法直接测定食品添加剂DL-酒石酸中有害元素[J]. 食品科学, 2009, 30(10): 225-227. DOI: 10.7506/spkx1002-6630-200910052
作者姓名:鲁丹
作者单位:浙江出入境检验检疫局
摘    要:通过同时提高RF 发射功率及雾化气流量,使端视电感耦合等离子体原子发射光谱(ICP-AES)法可以直接用于测定食品添加剂DL- 酒石酸中有害元素铅和砷。确定了ICP-AES 测定条件。铅和砷的检出限分别为0.003mg/L和0.005mg/L,定量限分别为0.25mg/kg 和0.41mg/kg,回收率为96.2%~105.6%,相对标准偏差为1.82%~2.42%。本法完全满足食品添加剂DL- 酒石酸中有害元素的测定要求。

关 键 词:端视ICP-AES法  食品添加剂  DL-酒石酸  有害元素  
收稿时间:2008-08-12

Direct Determination of Harmful Elements in Food Additive DL-Tartaric Acid by Axial View Inductively Coupled Plasma Atomic Emission Spectroscopy (ICP-AES)
LU Dan. Direct Determination of Harmful Elements in Food Additive DL-Tartaric Acid by Axial View Inductively Coupled Plasma Atomic Emission Spectroscopy (ICP-AES)[J]. Food Science, 2009, 30(10): 225-227. DOI: 10.7506/spkx1002-6630-200910052
Authors:LU Dan
Affiliation:(Technic Centre of Zhejiang Entry-Exit Inspection and Quarantine Bureau, Hangzhou 310012, China)
Abstract:A new method was developed for the direct determination of harmful elements, such as Pb and As, in food additive DL-tartaric acid with axial view ICP-AES through simultaneous elevation of RF emission power and atomization gas flux. The working parameters of ICP-AES were optimized in this study. The results showed that the limits of detection (LODs) of Pb and As by this method were 0.003 mg/L and 0.005 mg/L, respectively, and the limits of quantification (LOQs) were 0.25 mg/kg and 0.41 mg/kg, respectively. The recoveries of Pb and As at two spiked amounts of 0.50 mg/kg and 1.00 mg/kg were 96.2% to 105.6%, and the relative standard deviations were 1.82% to 2.42%. In conclusion, this method can meet the demand of determining harmful elements in food additive DL-tartaric acid.
Keywords:axial view inductively coupled plasma-atomic emission spectrometry(ICP-AES)  food additive  DLtartaric acid  harmful elements  
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