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Effect of agave fructans on xanthan rheology: Impact on sodium caseinate emulsion properties |
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| Authors: | María Guadalupe Sosa-Herrera Laura Patricia Martínez-Padilla Virginia Agustina Delgado-Reyes María de los Angeles de Avila Ortega Irene Paulina Cruz Martínez |
| Affiliation: | Facultad de Estudios Superiores Cuautitlán, Universidad Nacional Autónoma de México, Estado de México, México |
| Abstract: | |
| Keywords: | Fructans xanthan sodium caseinate rheology emulsions |