| 壳聚糖涂膜保鲜梨枣的研究 |
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| 引用本文： | 闫师杰,陈晋明,梁丽雅. 壳聚糖涂膜保鲜梨枣的研究[J]. 食品与机械, 2003, 0(6): 22-23 |
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| 作者姓名： | 闫师杰 陈晋明 梁丽雅 |
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| 作者单位： | 山西农业大学食品学院讲师,030801,太谷 |
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| 基金项目： | 山西农业大学科技创新基金项目(2 0 0 0 0 7) |
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| 摘 要： | 研究了用不同浓度的壳聚糖涂膜处理对梨枣采后生理及贮藏效果的影响。实验结果表明：不同浓度的壳聚糖处理对保持梨枣硬度、减少梨枣失重、延缓梨枣Vc含量的减少都有明显作用，l00％处理效果最为明显。
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| 关 键 词： | 壳聚糖 涂膜保鲜 梨枣 采后生理 贮藏效果 |
| 修稿时间： | 2003-11-11 |
Study on fresh-keeping of Lizao with chitosan coating |
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| Yan ShijieChen JinmingLiang Liya. Study on fresh-keeping of Lizao with chitosan coating[J]. Food and Machinery, 2003, 0(6): 22-23 |
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| Authors: | Yan ShijieChen JinmingLiang Liya |
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| Affiliation: | Yan ShijieChen JinmingLiang Liya |
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| Abstract: | The effects of picked Lizao coated by different concentration chitosan on physiology and storage were researched. The results showed that different concentration chitosan solutions could keep hardness, decrease weight and Vc loss of the fruits significantly,1.00% chitosan solution enhanced CAT activity. |
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| Keywords: | Lizao Chitosan Coating Fresh keeping |
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