Quantification of total polysaccharides and triterpenoids in Ganoderma lucidum and Ganoderma atrum by near infrared spectroscopy and chemometrics |
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Authors: | Yi Chen Mingyong XieHui Zhang Yuanxing WangShaoping Nie Chang Li |
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Affiliation: | State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, People’s Republic of China |
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Abstract: | Two chemometrics, the partial least-squares (PLS) and radial basis function (RBF) network were performed to develop a quantification method for total polysaccharides and triterpenoids in Ganoderma lucidum and Ganoderma atrum from different origins based on near infrared reflectance spectroscopy (NIR). The influences of spectral window and spectral pre-treatments were initially studied in the construction of PLS model. The best result was obtained when the standard normal transformation (SNV) +1st derivative spectrum over 4100–7750 cm−1 was used for the modelling. Then based on each principle, both of the two models were optimised respectively. The final results with high determination coefficient (R2) (higher than 0.973, 0.989 for PLS and RBF, respectively) and low root mean square errors of prediction (RMSEP) (low to 0.1109 and 0.01298 for polysaccharides and triterpenoids, respectively) confirm the good predictability of the two models. The overall results show that NIR spectroscopy combined with chemometrics can be efficiently utilised for accurate analysis of routine chemical compositions in G. lucidum and G. atrum. |
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Keywords: | Ganoderma lucidum Ganoderma atrum Near infrared spectroscopy Polysaccharides Triterpenoids Multivariate calibration |
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