Coupled extruder-headspace,a new method for analysis of the essential oil components of Coriandrum sativum fruits |
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| Authors: | Jazia Sriti Kamel Msaada Thierry Talou Mamadou Faye Gerard Vilarem Brahim Marzouk |
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| Affiliation: | 1. Bioactive Substances Laboratory, Biotechnology Center in Borj-Cedria Technopark, BP. 901, 2050 Hammam-Lif, Tunisia;2. Agro-Industrial Chemistry Laboratory UMR 1010 INRA/INP, ENSIACET, 4 allee Emile Monso, 31030 Toulouse Cedex 4, France |
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| Abstract: | A new method involving concurrent single screw extruder combined with continuous headspace dynamic for the extraction and identification of the essential oil of Coriandrum sativum L. fruit was developed. The effect of six different nozzle diameters (5, 6, 7, 8, 9 and 10 mm) on the content and chemical composition of the essential oil of coriander fruit was studied. The oils from fruit samples were obtained by OMEGA 20 extruder. |
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| Keywords: | Coriandrum sativum L. Fruit Single screw extruder Headspace dynamic Essential oil composition |
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