Effect of chlorine dioxide gas on physical,thermal, mechanical,and barrier properties of polymeric packaging materials |
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Authors: | Maria Rubino Siriyupa Netramai Rafael Auras Bassam A Annous |
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Affiliation: | 1. School of Packaging, Packaging Building, Michigan State University, East Lansing, Michigan 48824‐1223;2. Food Saftey Intervention Technologies Research Unit, Eastern Regional Research Center ‐ ARS ‐ USDA, Wyndmoor, Pennsylvania 19038‐8598 |
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Abstract: | The effects of gaseous chlorine dioxide (ClO2) on properties and performance of 10 selected polymeric packaging materials, including polyethylene (PE), biaxially oriented poly(propylene), polystyrene, poly(vinyl chloride), poly(ethylene terephthalate) (PET), poly(lactic acid), nylon, and a multilayer structure of ethylene vinyl acetate (EVA)/ethylene vinyl alcohol (EVOH), were evaluated. Physical, mechanical, barrier, and color properties as well as infrared (IR) spectra were assessed before and after polymer samples were exposed to 3600 ppmV ClO2 gas at 23°C for 24, 168, and 336 h. The IR spectra of the ClO2‐treated samples revealed many changes in their chemical characteristics, such as the formation of polar groups in the polyolefin, changes in functional groups, main chain scission degradation, and possible chlorination of several materials. The ClO2‐treated PE samples showed a decrease in tensile properties compared with the untreated (control) films. Decreases in moisture, oxygen, and/or carbon dioxide barrier properties were observed in the treated PE, PET, and multilayer EVA/EVOH/EVA samples. A significant increase (P < 0.05) in the barrier to O2 was observed in the ClO2‐treated nylon, possibly the result of molecular reordering, which was found through an increase in the crystallinity of the material. © 2009 Wiley Periodicals, Inc. J Appl Polym Sci, 2010 |
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Keywords: | degradation barrier FTIR thermal properties mechanical properties |
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