食品安全视角的食品供应链物流运行机制研究

近年来,随着我国居民对健康的重视程度不断提升,食品安全问题也逐渐成为人们关注的焦点问题。食品供应链物流环节较长,容易引发食品安全问题,因此对食品供应链物流运行机制的研究具有重要意义。本文通过分析食品供应链物流的现状,指出了食品供应链物流中制约食品安全的因素,包括:食品物流包装不合格、食品供应链物流基础设施不完备、信息化程度低和缺乏食品安全监督机制。最后提出了建立保障食品安全的食品供应链物流运行机制,主要从建立食品供应链物流企业信用评价体系、建立食品供应链物流的科学协同机制、建立食品供应链物流的信息化保障机制以及监督机制4方面进行了论述。

Operation mechanism of food supply chain logistics in perspective of food safety

In recent years, with the increasing emphasis on health of Chinese residents, food safety has become the focus of attention. Food supply chain logistics links are long, which are easy to cause food safety problems. Therefore, it is of great significance to study the logistics operation mechanism of food supply chain. By analyzing the current situation of food supply chain logistics, this paper pointed out the factors that restricted food safety in food supply chain logistics, including substandard food logistics packaging, incomplete food supply chain logistics infrastructure, low degree of informatization and lack of food safety supervision mechanism. Finally, this paper put forward the logistics operation mechanism of food supply chain to guarantee food safety, and mainly discussed from 4 aspects: Establishing the credit evaluation system of food supply chain logistics enterprise, the scientific coordination mechanism of food supply chain logistics, the information guarantee mechanism and supervision mechanism of food supply chain logistics.