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紫外-可见分光光度法测定奶粉中的香兰素含量
引用本文:冯彩婷,杨丽霞,李书静.紫外-可见分光光度法测定奶粉中的香兰素含量[J].河北化工,2012,35(6):78-80.
作者姓名:冯彩婷  杨丽霞  李书静
作者单位:周口师范学院,河南周口,466000
基金项目:河南省科技攻关计划项目
摘    要:采用紫外-可见分光光度法测定了几种奶粉中的香兰素含量。在最大吸收波长435.0nm处,其吸光度与香兰素含量呈正比,线性方程为y=7.493 42x+0.001 3(r=0.999 7),线性范围为0.010 4~0.165 2g/L,加标回收率为98.6%,RSD为0.34%。该方法重现性好,适用于食品中香兰素含量的测定。

关 键 词:香兰素  紫外-可见分光光度法  硫代巴比妥酸  奶粉

Determination of Vanillin in Milk Powder by Ultraviolet-visible Spectrophotometry
FENG Cai-ting,YANG Li-xia,LI Shu-jing.Determination of Vanillin in Milk Powder by Ultraviolet-visible Spectrophotometry[J].Hebei Chemical Engineering and Industry,2012,35(6):78-80.
Authors:FENG Cai-ting  YANG Li-xia  LI Shu-jing
Affiliation:(Zhoukou Normal University,Zhoukou 466000,China)
Abstract:To determin the contents of vanillin in some milk powder by ultraviolet-visible spectrophotometry. A linear regression equation for absorbance (y) at 435.0 nm wavelength as a function of vanillin concentration (x) was established:y=7. 493 42x+0. 001 3(r=0. 999 7) ,with a linear range from 0. 010 4 to 0. 165 2 g/L. The average spike recovery of vanillin was 98.6%, the relative standard deviation was 0.34%. This method has good reproducbility, and is suitable for the determination of vanillin in foods.
Keywords:vanillin  ultraviolet-visible spectrophotometry  thiobarbituric acid  milk powder
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