Affiliation: | 1. Analysis and Testing Centre of Sichuan Academy of Agricultural Science, Chengdu, 610066, PR China;2. Laboratory of Quality and Safety Risk Assessment for Agro-Products (Chengdu), Ministry of Agriculture, Chengdu, 610066, PR China;3. College of Chemistry, Sichuan University, Chengdu, 610065, PR China;4. College of Chemical Engineering, Sichuan University, Chengdu, 610065, PR China;1. Institute for Mechanical Process Engineering and Mechanics, Karlsruhe Institute of Technology, Karlsruhe, Germany;2. Institute for Technical Chemistry, Karlsruhe Institute of Technology, Karlsruhe, Germany;1. Center for Food Science and Nutrition, College of Natural Sciences, Addis Ababa University, P.O.BOX 1176, Addis Ababa, Ethiopia;2. Department of Industrial Chemistry, Addis Ababa Science and Technology University, Ethiopia;1. State Key Lab of Transducer Technology, Shanghai Institute of Microsystem and Information Technology, Chinese Academy of Sciences, Shanghai 200050, China;2. School of Life Sciences, Fudan University, Shanghai 200433, China;3. School of Optoelectronic Engineering, Chongqing University, Chongqing 400044, China |