| Affiliation: | 1. National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan;2. School of Food Science and Engineering, South China University of Technology, Guangzhou, China;3. Instituto Nacional de Tecnología Agropecuaria (INTA), Instituto Tecnología de Alimentos, Buenos Aires, Argentina Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina;4. Department of Chemical Engineering, Faculty of Science, University of Vigo (Campus Ourense), Ourense, Spain;5. Centro Tecnológico de la Carne de Galicia, Parque Tecnológico de Galicia, Ourense, Spain;6. Faculty of Pharmacy, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Nutrition and Food Science Area, Universitat de València, Burjassot, Spain;7. Department of Agriculture and Food Technology, Karakoram International University, Gilgit, Pakistan |
