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Effect of ozonation,UV light radiation,and pulsed electric field processes on the reduction of total aflatoxin and aflatoxin M1 in acidophilus milk |
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| Authors: | Esmat Khoori Vahid Hakimzadeh Ali Mohammadi Sani Hasan Rashidi |
| Affiliation: | 1. Department of Food Science and Technology, Quchan Branch, Islamic Azad University, Quchan, Iran;2. Food Department, Khorasan Razavi Agricultural and Natural Resources Research and Education Center, AREEO, Mashhad, Iran |
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