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Effect of batch infrared extraction pasteurizer (BIREP)-based processing on the quality preservation of dried lime juice
Authors:Salam A Aboud  Ammar B Altemimi  Asaad R S Al-Hilphy  Dennis G Watson
Affiliation:1. Department of Food Science, College of Agriculture, University of Al-Basrah, Basrah, Iraq;2. School of Agricultural Sciences, Southern Illinois University, Carbondale, IL, USA
Abstract:
Keywords:
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