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Development of low phenylalanine flour for phenylketonuric patient
Authors:Shruti Pandey  Aleena Sunny  Karadka Govindaraju  Ravindra P. Singh
Affiliation:1. Grain Science and Technology Department, CFTRI, Mysuru, India;2. Protein Chemistry and Technology Department, CFTRI, Mysuru, India;3. Department of Biochemistry, CFTRI, Mysuru, India
Abstract:
Keywords:
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