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Microwave-assisted enzymatic extraction of plant protein with antioxidant compounds from the food waste sesame bran: Comparative optimization study and identification of metabolomics using LC/Q-TOF/MS |
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| Authors: | Ahmet Görgüç Pınar Özer Fatih Mehmet Yılmaz |
| Affiliation: | Engineering Faculty, Food Engineering Department, Aydın Adnan Menderes University, Efeler, Turkey |
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