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Experimental investigation of Marangoni convection and vibration-induced crystal motion during protein crystal growth
Authors:Olivia Gamache  Hirohiko Nakamura  Masahiro Kawaji
Affiliation:1. Dept. of Chemical Engineering and Applied Chemistry, University of Toronto, Toronto, Canada
2. Japan Aerospace Exploration Agency, Tsukuba Space Center, Tsukuba, Japan
Abstract:The occurrence of Marangoni convection during cytochrome c’ crystal growth and vibration-induced motion of lysozyme crystals were investigated using a High Density Protein Crystal Growth (HDPCG) apparatus. Particle image velocimetry was used to visualize fluid motion, but no particle motion was observed, which suggests that under the experimental conditions used, Marangoni convection is not a significant cause of fluid and crystal motion. When horizontal vibrations of controlled amplitude and frequency were applied to the HDPCG apparatus, lysozyme crystals located on the liquid-vapour interface of the HDPCG cell made significant movements up to 0.5mm in amplitude and velocities reaching 0.06mm/s. These results from the Marangoni convection and horizontal vibration experiments suggest that protein crystal movements observed in past space experiments were most likely caused by g-jitter on the spacecraft rather than Marangoni convection.
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