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New Amino‐Acid‐Based β‐Phosphorylated Nitroxides for Probing Acidic pH in Biological Systems by EPR Spectroscopy
Authors:Dr Sophie Thétiot‐Laurent  Dr Gaëlle Gosset  Dr Jean‐Louis Clément  Dr Mathieu Cassien  Dr Anne Mercier  Dr Didier Siri  Anouk Gaudel‐Siri  Prof Antal Rockenbauer  Dr Marcel Culcasi  Dr Sylvia Pietri
Affiliation:1. Aix Marseille Univ, CNRS, ICR, UMR 7273, Marseille, France;2. Research Centre for Natural Sciences of the Hungarian Academy of Sciences, Institute of Materials and Environmental Chemistry, Budapest University of Technology and Economics, Budapest, Hungary
Abstract:There is increasing interest in measuring pH in biological samples by using nitroxides with pH‐dependent electron paramagnetic resonance (EPR) spectra. Aiming to improve the spectral sensitivity (ΔaX) of these probes (i.e., the difference between the EPR hyperfine splitting (hfs) in their protonated and unprotonated forms), we characterized a series of novel linear α‐carboxy, α′‐diethoxyphosphoryl nitroxides constructed on an amino acid core and featuring an (α or α′)‐C?H bond. In buffer, the three main hfs (aN, aH, and aP) of their EPR spectra vary reversibly with pH and, from aP or aH titration curves, a two‐ to fourfold increase in sensitivity was achieved compared to reference imidazoline or imidazolidine nitroxides. The crystallized carboxylate 10 b (pKa ≈3.6), which demonstrated low cytotoxicity and good resistance to bioreduction, was applied to probe stomach acidity in rats. The results pave the way to a novel generation of highly sensitive EPR pH markers.
Keywords:EPR spectroscopy  molecular dynamics  nitroxide  sensors  stomach acidity
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