| 药食同源代代花药理作用及应用研究进展 |
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| 引用本文： | 谢芯玥,夏燕莉,许轲,梅国富,余波,易建明,胡平,罗超.药食同源代代花药理作用及应用研究进展[J].现代食品科技,2023,39(10):349-356. |
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| 作者姓名： | 谢芯玥 夏燕莉 许轲 梅国富 余波 易建明 胡平 罗超 |
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| 作者单位： | （1.成都大学食品与生物工程学院,四川成都 610106）;（2.四川省园艺作物技术推广总站,四川成都 610041）;（3.达州市达川区农业农村局,四川达州 635711）;（4.广安市经济作物技术推广站,四川广安 638000）;（5.四川省中医药科学院,四川成都 610041）;（6.四川蜀耕农业开发有限公司,四川广安 638508） |
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| 基金项目： | 四川省科技计划项目（2021YFYZ0012）；四川道地中药材创新团队项目（SCCXTD-2020-19）；四川省区域创新合作项目（2022YFQ0109）；中医药产业发展重大项目（第8包）（510201202109711） |
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| 摘 要： | 代代花是药食同源目录公布的第一批中药材，含有挥发油类、黄酮类、多糖类、生物碱类、香豆素类等化学成分，具有抗氧化、抗炎、抗菌、抗病毒、抗肿瘤、降血脂等药理作用，在食品、医药、日化等行业有一定应用。作为保健产品组分或中药配方组分，其可起调节机体功能或治疗病症的作用，在大健康领域彰显独特的价值。近年来，代代花的关注度进一步提升，针对其药理作用及应用方面的研究逐渐增加。该研究系统梳理国内外相关研究，从代代花的药理作用以及应用现状等方面进行分析和总结，期望推进深入研究和开发代代花的发展进程，为未来研究和综合开发利用代代花提供理论依据。
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| 关 键 词： | 代代花 药食同源 药理作用 |
| 收稿时间： | 2022/10/13 0:00:00 |
Research Progress on the Pharmacological Action and Application of Medicine-food Homologous Citrus aurantium L. var. amara Engl. |
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| XIE Xinyue,XIA Yanli,XU Ke,MEI Guofu,YU Bo,YI Jianming,HU Ping,LUO Chao.Research Progress on the Pharmacological Action and Application of Medicine-food Homologous Citrus aurantium L. var. amara Engl.[J].Modern Food Science & Technology,2023,39(10):349-356. |
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| Authors: | XIE Xinyue XIA Yanli XU Ke MEI Guofu YU Bo YI Jianming HU Ping LUO Chao |
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| Affiliation: | (1.College of Food and Biological Engineering, Chengdu University, Chengdu 610106, China);(2.Sichuan Provincial Horticultural Crop Technology Extension Station, Chengdu 610041, China);(3.Dazhou Dachuan Agricultural and Rural Bureau, Dazhou 635711, China);(4.Cash Crop Technology Extension Station of Guangan City, Guang''an 638000, China);(5.Sichuan Academy of Traditional Chinese Medicine Sciences, Chengdu 610041, China); (6.Sichuan Shugeng Agricultural Development Co. Ltd., Guang''an 638508, China) |
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| Abstract: | Citrus aurantium L. var. amara Engl. (CAVA), which was the first batch of traditional Chinese medicines published in the catalogue of medicine and food homology, contains chemical components such as volatile oils, flavonoids, polysaccharides, alkaloids, and coumarins. It has pharmacological effects such as antioxidant, anti-inflammatory, antibacterial, antiviral, antitumor and hypolipidemic functions, and has been used in certain industrial applications including food, medicine and daily chemical products. As a component of a healthcare product or an ingredient of a traditional Chinese medicine formula, CAVA can play a role in regulating body functions or treating diseases, and demonstrates unique value in the big health field. In recent years, CAVA has drawn increasing interest, and research on its pharmacological effects and applications have grown over time. This article systematically reviewed the research related to CAVA from China and overseas, summarizes aspects such as the pharmacological functions and application status of CAVA, to promote the development process for in-depth research and development of CAVA, and provide a theoretical basis for future research and comprehensive development and utilization of CAVA. |
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| Keywords: | Citrus aurantium L var amara Engl medicine and food homology pharmacological action |
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