Analysis of paralytic shellfish toxins and their metabolites in shellfish from the North Yellow Sea of China

Samples of toxic scallop (Patinopecten yessoensis) and clam (Saxidomus purpuratus) collected on the northern coast of China from 2008 to 2009 were analysed. High-performance liquid chromatography with post-column oxidation and fluorescence detection was used to determine the profile of the main paralytic shellfish poisoning (PSP) toxins in these samples and their total toxicity. Hydrophilic interaction liquid ion chromatography with mass spectrometric detection confirmed the toxin profile and detected several metabolites in the shellfish. Results show that C1/2 toxins were the most dominant toxins in the scallop and clam samples. However, GTX1/4 and GTX2/3 were also present. M1 was the predominant metabolite in all the samples, but M3 and M5 were also identified, along with three previously unreported presumed metabolites, M6, M8 and M10. The results indicate that the biotransformation of toxins was species specific. It was concluded that the reductive enzyme in clams is more active than in scallops and that an enzyme in scallops is more apt to catalyse hydrolysis of both the sulfonate moiety at the N-sulfocabamoyl of C toxins and the 11-hydroxysulfate of C and GTX toxins to produce metabolites. This is the first report of new metabolites of PSP toxins in scallops and clams collected in China.     

Contamination of shellfish from Shanghai seafood markets with paralytic shellfish poisoning and diarrhetic shellfish poisoning toxins determined by mouse bioassay and HPLC

This paper reports the results of investigations of shellfish toxin contamination of products obtained from Shanghai seafood markets. From May to October 2003, 66 samples were collected from several major seafood markets. Paralytic shellfish poisoning (PSP) and diarrhetic shellfish poisoning (DSP) toxins in shellfish samples were monitored primarily by a mouse bioassay, then analysed by HPLC for the chemical contents of the toxins. According to the mouse bioassay, eight samples were detected to be contaminated by PSP toxins and seven samples were contaminated by DSP toxins. Subsequent HPLC analysis indicated that the concentrations of the PSP toxins ranged from 0.2 to 1.9 µg/100 g tissues and the main components were gonyautoxins 2/3 (GTX2/3). As for DSP, okadaic acid was detected in three samples, and its concentration ranged from 3.2 to 17.5 µg/100 g tissues. Beside okadaic acid, its analogues, dinophysistoxins (DTX1), were found in one sample. According to the results, gastropod (Neverita didyma) and scallop (Argopecten irradians) were more likely contaminated with PSP and DSP toxins, and most of the contaminated samples were collected from Tongchuan and Fuxi markets. In addition, the contaminated samples were always found in May, June and July. Therefore, consumers should be cautious about eating the potential toxic shellfish during this specific period.     

上海市售贝类产品中麻痹性贝类毒素污染状况调查及其评价

目的 调查上海市售贝类产品中麻痹性贝类毒素污染状况。方法 2010年8月~2011年7月间, 在上海水产品批发市场进行5种贝类样品采集, 每月抽取样品24份, 全年共288份。采用生物法(SC/T 3023-2004)对其进行了麻痹性贝类毒素的检测, 其中虾夷扇贝的肠腺和肌肉(扇贝柱)进行分开测定。结果 缢蛏、菲律宾蛤仔、牡蛎、文蛤、虾夷扇贝肠腺和肌肉中麻痹性贝类毒素的含量范围分别为ND~121.5 MU/100 g、ND~113.4 MU/100 g、ND~177.7 MU/100 g、ND~124.6 MU/100 g、261.7~3363.5 MU/100 g和ND。全年麻痹性贝类毒素的平均含量分别在98.5±10.5 MU/100 g、78.6±9.3 MU/100 g、50.4±10.1 MU/100 g、40.6±14.8 MU/100 g、1242.2±974.3 MU/100 g和0。按照目前我国贝类产品主要出口国家和国际组织对麻痹性贝类毒素的限量要求进行评价, 仅仅是虾夷扇贝肠腺中麻痹性贝类毒素超标, 超标率为98%, 因此在食用扇贝时应去除其肠腺; 而其余贝类产品中麻痹性贝类毒素均在限量规定范围内。结论 上海市售贝类产品对食用的安全性不产生负面影响。     

Paralytic shellfish poison (PSP) profiles and toxification of short-necked clams fed with the toxic dinoflagellate Alexandrium tamarense

As a part of our studies on paralytic shellfish poison (PSP) accumulation kinetics in bivalves, short-necked clam Tapes japonia was experimentally contaminated with PSP by being fed with the toxic dinoflagellate Alexandrium tamarense for 2, 4, 6, 8 and 10 days, and the processes of PSP accumulation and bioconversion were investigated: the toxicity level was determined by mouse bioassay and toxin components were identified by high-performance liquid chromatography (HPLC). The strain of A. tamarense used in this study possessed a specific toxicity of 186.7 +/- 81 (mean +/- S.D., n = 5) x 10(-6) MU/cell. Total toxin concentration of this strain was 140.4 +/- 61 (mean S.D., n = 5) fmol/cell. The toxicity level of short-necked clams increased almost in parallel with the abundance of A. tamarense, reaching 1.8, 3.2, 3.8, 3.5 and 4.6 MU/g meat for 2, 4, 6, 8 and 10 days of feeding, respectively. The accumulation rates of PSP toxins, which are the ratio of the total amount of toxins accumulated in the bivalves to the estimated intake in each feeding experiment, were 7.5, 8.1, 5.7, 4.2 and 4.4% for 2, 4, 6, 8 and 10 days, respectively. At the end of each exposure period, many undigested algal cells were found in pseudofeces under microscopic observation. There was a remarkable difference in the relative proportions of the predominant toxin components between A. tamarense and short-necked clams. The most notable difference was the change in the relative amounts of C2 (carbamoyl-N-sulfo-11beta-hydroxysaxitoxin sulfate), GTX1 and GTX 4 during the first two days. In the toxic bivalves, the amount of C2, which is dominant in A. tamarense, decreased to below half a percent after being ingested. Subsequently, the amount of GTX1 in the shellfish meat reached 50.1 mol%, while that of GTX4 decreased to about half of that in A. tamarense. As for the configuration of 11-hydroxysulfate, PSP components in A. tamarense exist almost exclusively as beta-epimers (GTX3, GTX4, C2 and C4), accounting for 72.8 mol% of the total. This contrasts with the case of the short-necked clams, where the beta-epimers represented 25.8, 33.8, 30.8, 36.8 and 28.5 mol% of the total after 2, 4, 6, 8 and 10 days, respectively. PSP components seemed to be converted rapidly at an early stage of the feeding of A. tamarense.     

Thermal degradation of paralytic shellfish poisoning toxins in scallop digestive glands

Digestive glands containing paralytic shellfish poisoning (PSP) toxins were isolated from toxic scallops. Citrate/phosphate buffers with the pH values ranging from 3 to 7 were added to achieve predetermined pH levels. The samples were heated at 90, 100, 110, 120 and 130°C using a computer controlled oil bath, and three tubes at each pH level were transferred into an ice bath immediately after predetermined heating times for up to 120 min. Both heated and unheated homogenates were analyzed for toxins qualitatively and quantitatively by high performance liquid chromatography (HPLC). Gonyautoxin (GTX) 2 and 3, saxitoxin (STX), neosaxitoxin (NEO) and C toxins were identified by HPLC. All toxins were most sensitive to higher temperatures and higher pH values. However, under gentle heating conditions and low pH, GTX 2 and 3 increased slightly. One explanation for this could be the increased extraction efficiency by heating. However, the conversion of sulfocarbamate toxins to highly toxic carbamate toxins upon heating in the presence of acid known as “Proctor” enhancement, could be another possible explanation for the apparent conversion of C1 and C2 toxins to GTX 2/3. The increase in STX may possibly be due to the conversion of GTX 2/3 and NEO into STX. The kinetics of thermal destruction were qualitatively similar to the thermal destruction of microorganisms. That is, the log survival of heated toxins was inversely proportional to time of heating and log decimal reduction time inversely related to temperature of heating. Efficacy of thermal destruction was highly dependent on pH, with more rapid thermal destruction at higher pH levels. The levels of individual toxins in the homogenate and those generated during heating could be reduced significantly by heating at 130°C at pH 6–7.     

Effect of steam cooking on distribution of paralytic shellfish toxins in different tissue compartments of scallops Patinopecten yessoensis

This study investigated the effect of steam cooking on distribution of paralytic shellfish poisoning toxins (PSP-toxins) in scallops Patinopecten yessoensis. Toxins analysis by high-performance liquid chromatography showed that most of the PSP-toxins (>70%) were accumulated in viscera and adductor muscle of the raw scallops. Steam cooking induced significant loss (p < 0.05) of PSP-toxins from viscera (16%), adductor muscle (24%), gill and mantle (11%) while 32% of the toxins were retained inside viscera and adductor muscle. Overall, 51% of PSP-toxins leaked out from scallop tissues during steam cooking. However, there was no significant loss (p > 0.05) of PSP-toxins from gonad. Consumption of viscera was the most significant risk factor for causing PSP, while gonad and scallop soup were the second most significant. A rapid PSP test further verified detectable levels of PSP-toxins in all samples. However, possible interfering substance(s) in adductor muscles and gonads might potentially affect the results from this test.     

Tracing the origin of paralytic shellfish toxins in scallop Patinopecten yessoensis in the northern Yellow Sea

Some dinoflagellate species within the genera Alexandrium, Gymnodinium and Pyrodinium are well-known producers of paralytic shellfish toxins (PST), which led to many poisoning incidents around the world. In the northern Yellow Sea, an important mariculture zone for scallop Patinopecten yessoensis, PST have been frequently detected from scallops. However, there is little knowledge concerning PST-producing microalgae in this region so far. In cruises carried out in 2011 and 2012, scallop and phytoplankton samples were collected from the northern Yellow Sea. PST were detected from scallops by high-performance liquid chromatography with fluorescence detection (HPLC-FLD). Toxin content and profile were remarkably different among the four tissues, i.e. viscera, adductor muscle, mantle and gonad, suggesting apparent toxin transfer and transformation in scallops. Viscera always had the highest content of PST dominated by low-potency N-sulfocarbamoyl toxins C1 and C2, which closely resembled the toxin profiles of net-concentrated phytoplankton samples in spring. Based on the morphological features, cells of Alexandrium spp. in net-concentrated phytoplankton samples were picked out and a partial sequence of the large subunit ribosomal RNA gene (LSU rDNA) was amplified using a single-cell polymerase chain reaction (PCR) method. Cells of both toxic A. tamarense species complex and non-toxic A. affine were identified from the phytoplankton samples based on the partial LSU rDNA sequence information. According to these findings, it is implied that A. tamarense species complex is the major toxic species related to PST contamination in scallops of the northern Yellow Sea. The presence of both toxic and non-toxic Alexandrium spp. in this region requires for a species-specific method to monitor the distribution and dynamics of A. tamarense species complex.     

Accumulation and elimination profiles of paralytic shellfish poison in the short-necked clam Tapes japonica fed with the toxic dinoflagellate Gymnodinium catenatum

The paralytic shellfish poison (PSP)-producing dinoflagellate Gymnodinium catenatum (Gc) was fed to the short-necked clam Tapes japonica, and the accumulation, transformation and elimination profiles of PSP were investigated by means of high-performance liquid chromatography with postcolumn fluorescence derivatization (HPLC-FLD). The short-necked clams ingested most of the Gc cells (4 x 10(6) cells) supplied as a bolus at the beginning of the experiment, and accumulated a maximal amount of toxin (181 nmol/10 clams) after 12 hr. The rate of toxin accumulation at that time was 16%, which rapidly decreased thereafter. During the rearing period, a variation in toxin composition, derived presumably from the transformation of toxin analogues in the clams, was observed, including a reversal of the ratio of C2 to C1, and the appearance of carbamate (gonyautoxin (GTX) 2, 3) and decarbamoyl (dc) derivatives (decarbamoylsaxitoxin (dcSTX) and dcGTX2, 3), which were undetectable in Gc cells. The total amount of toxin contained in clams and residue (remaining Gc cells and/or excrement in the rearing tank) gradually declined, and only about 1% of the supplied toxin was detected at the end of the experiment.     

2018—2020年河北省市售贝类中麻痹性贝类毒素污染状况调查分析

目的了解2018—2020年河北省市售贝类中麻痹性贝类毒素(paralytic shellfish poison,PSP)污染状况。方法 2018年8月—2020年5月间,对河北省市售的7种双壳贝类,共508份进行检测分析。样品经0.5%乙酸水提取,石墨化碳黑固相萃取柱净化,采用高效液相色谱-串联质谱法进行检测。结果 508份样品,PSP阳性样品24份,检出率为4.7%, 15份样品超过世界卫生组织规定安全限量,超标率为3.0%。检出贝类为贻贝、毛蚶、杂色蛤、扇贝, PSP含量范围分别为217.0~13001.8μg石房蛤毒素当量(saxitoxin equivalent, STXeq/kg)、217.0~4893.2μg STXeq/kg、217.0~503.6μg STXeq/kg、217.0~11024.5μg STXeq/kg;超标贝类为贻贝、毛蚶、扇贝。贝类中检出的PSP类型有GTX1、GTX4、GTX2、GTX3、neoSTX、STX。结论河北省市售贝类麻痹性贝类毒素暴露风险整体较低,秦皇岛地区贻贝等贝类产品在4、5月份较易受到PSP污染,应持续关注,加强早期监测预警。     

First paralytic shellfish poison (PSP) infestation of bivalves due to toxic dinoflagellate Alexandrium tamiyavanichii, in the southeast coasts of the Seto Inland Sea, Japan

The mussel Mytilus edulis and the cultured ark shell Anadara broughtonii in the southeast coasts of the Seto Inland Sea were contaminated with paralytic shellfish poison (PSP) following the appearance of the dinoflagellate Alexandrium tamiyavanichii in early December 1999. A. tamiyavanichii plankton collected around the Straits of Naruto on December 3, 1999 showed PSP toxicity, of which 83 mol% was accounted for by GTX2, GTX3 and GTX4. Its specific toxicity was 112.5 fmol/cell, and one MU was equivalent to 7,200 cells. Toxicity values at the beginning of toxification were 4.7 MU/g for the ark shell and 7.3 MU/g for the mussel. In the former, the value remained at almost 4 MU/g, resulting in prohibition of marketing for about two months. In the latter, it sharply decreased to less than 4 MU/g. These bivalves collected during the toxification period were dissected into five tissues, mantle, adductor muscle, hepatopancreas, gills and "others", and submitted to high-performance liquid chromatography (HPLC). The cultured ark shell accumulated GTX2, GTX3 and STX as major components and GTX1, GTX4, GTX5, neoSTX, dcSTX and PX1-3 (C1-C3) as minor ones. The amount of GTX3 decreased with time, while STX tended to increase. At the early stage of PSP toxification, toxins were accumulated in the gills and "others", most of which were quickly detoxified. On the other hand, PSP of the toxified mussel consisted of GTX4 as a main component, and GTX1, GTX2, GTX3, GTX5, STX and PX1-2 (C1-C2) as minor ones. Its toxin composition pattern was similar to that of the ingested causative plankton. Its total toxin decreased soon after disappearance of the dinoflagellate. During the decrease of toxicity, PSP tended to be retained in the hepatopancreas, resulting in accumulation of 50 mol% of total toxin.     

Comparative Toxicity and Paralytic Shellfish Poisoning Toxin Profiles in the Mussel Mytilus galloprovincialis and the Oyster Crassostrea gigas Collected from a Mediterranean Lagoon in Tunisia: A Food Safety Concern

Edible shellfish Mytilus galloprovincialis and Crassostrea gigas have been investigated for the paralytic shellfish poisons using mouse bioassay and high performance liquid chromatography with fluorescence detection. Paralytic shellfish poisons toxins were detected in mussels and oysters from September 2007 to May 2008. The level of paralytic shellfish poisons toxins in mussels reached the maximum in November with 832.9 μg saxitoxin-eq/100 g tissue. In oysters, toxins were detected with a maximum of 11.2 μg saxitoxin-eq/100 g tissue. The toxin high performance liquid chromatography profiles in mussels and oysters revealed the dominance of gonyautoxin 5 and N-sulfocarbamoyl-gonyautoxin-2 and -3 (C1-2), whereas GTX1-4, saxitoxin, and neosaxitoxin were found at low amounts. Overall, levels of paralytic shellfish poisons toxins were 20–70 times greater in mussels than in oysters. This is the first report on the qualitative and quantitative paralytic shellfish poisons content of M. galloprovincialis and C. gigas from a shellfish farming lagoon in Tunisia.     

Matrix effect on paralytic shellfish toxins quantification and toxicity estimation in mussels exposed to Gymnodinium catenatum

Paralytic shellfish toxins were quantified in whole tissues of the mussel Mytilus galloprovincialis exposed to blooms of the dinoflagellate Gymnodinium catenatum in Portuguese coastal waters. A validated liquid chromatography method with fluorescence detection, involving pre-chromatographic oxidation was used to quantify carbamoyl, N-sulfocarbamoyl and decarbamoyl toxins. In order to test for any matrix effect in the quantification of those toxins, concentrations obtained from solvent and matrix matched calibration curves were compared. A suppression of the fluorescence signal was observed in mussel extract or fraction in comparison to solvent for the compounds dcGTX2?+?3, GTX2?+?3 and GTX1?+?4, while an enhancement was found for C1?+?2, dcSTX, STX, B1, dcNEO and NEO. These results showed that a matrix effect varies among compounds. The difference of concentrations between solvent and matrix matched calibration curves for C1?+?2 (median?=?421?ng?g^?1) exceeded largely the values for the other quantified compounds (0.09–58?ng?g^?1). Those differences were converted into toxicity differences, using Oshima toxicity equivalence factors. The compounds C1?+?2 and dcNEO were the major contributors to the differences of total toxicity in the mussel samples. The differences of total toxicity were calculated in ten mussel samples collected during a 10-week blooming period in Portuguese coastal lagoon. Values varied between 53 and 218?µg STX equivalents kg^?1. The positive differences mean that the estimated toxicity using solvent calibration curves exceed the values taking into account the matrix. For the toxicity interval 200–800?µg STX equivalents kg^?1 an increase was found between 44 and 28%.     

Occurrence of paralytic shellfish poison (PSP)-producing dinoflagellate Alexandrium tamarense in Hiroshima Bay, Hiroshima Prefecture, Japan, during 1993-2004 and its PSP profiles

To assess levels of shellfish intoxication by the paralytic shellfish poison (PSP)-producing dinoflagellate Alexandrium tamarense, potential health risks to human shellfish consumers and the possible need for regulatory intervention, yearly variations of maximum cell density of this species were examined from 1993 to 2004 in Kure Bay and Kaita Bay, which are located within Hiroshima Bay, Hiroshima Prefecture, Japan. The seawater temperature was determined concomitantly. In Kure Bay, maximum concentrations of 1,400 and 1,300 cells/mL at 0 and 5 m depths were observed on 21 and 24 April 1997. In Kaita Bay, remarkably high concentrations above 1,000 cells/mL of A. tamarense were observed in two out of three years investigated. These facts suggest that the environment in both bays is favorable for the propagation of A. tamarense. The temperature range at which the natural population of A. tamarense blooms was generally from 12 to 16 degrees C. Four strains (ATKR-94, -95, -97 and -01) from Kure Bay and one strain (ATKT-97) from Kaita Bay were established. The strain ATKR-94, cultured in modified SW-2 medium at 15 degrees C for 15 days, showed a specific toxicity of 33.8 x 10(-6) MU/cell. The toxins in all five strains exist almost exclusively as beta-epimers (C2 (PX2 or GTX8), GTX3, dcGTX3 and GTX4), which accounted for 54.9 to 73.0 mol% of the total. The corresponding a-epimers (C1 (PX1 or epi-GTX8), GTX2, dcGTX2 and GTX1) accounted for 6.0 to 28.9 mol%. The toxin profiles of ATKR-97 and ATKT-97 were characterized by unusually high proportions of low-potency sulfocarbamoyl toxin, which comprised 62.4 and 68.2 mol%, respectively, of total toxins. In the toxic bivalves, the low-toxicity sulfocarbamoyl components, major components of A. tamarense, were present in amounts of only a few percent, suggesting that in vivo conversion of PSP occurs after ingestion. A comparison of the toxin profiles of the causative dinoflagellate and contaminated bivalves showed that PSP components exist in the bivalves in the form of alpha-epimers, presumably owing to accumulation or storage of the toxins.     

Matrix effect on paralytic shellfish toxins quantification and toxicity estimation in mussels exposed to Gymnodinium catenatum

Paralytic shellfish toxins were quantified in whole tissues of the mussel Mytilus galloprovincialis exposed to blooms of the dinoflagellate Gymnodinium catenatum in Portuguese coastal waters. A validated liquid chromatography method with fluorescence detection, involving pre-chromatographic oxidation was used to quantify carbamoyl, N-sulfocarbamoyl and decarbamoyl toxins. In order to test for any matrix effect in the quantification of those toxins, concentrations obtained from solvent and matrix matched calibration curves were compared. A suppression of the fluorescence signal was observed in mussel extract or fraction in comparison to solvent for the compounds dcGTX2 + 3, GTX2 + 3 and GTX1 + 4, while an enhancement was found for C1 + 2, dcSTX, STX, B1, dcNEO and NEO. These results showed that a matrix effect varies among compounds. The difference of concentrations between solvent and matrix matched calibration curves for C1 + 2 (median = 421 ng g?1) exceeded largely the values for the other quantified compounds (0.09-58 ng g?1). Those differences were converted into toxicity differences, using Oshima toxicity equivalence factors. The compounds C1 + 2 and dcNEO were the major contributors to the differences of total toxicity in the mussel samples. The differences of total toxicity were calculated in ten mussel samples collected during a 10-week blooming period in Portuguese coastal lagoon. Values varied between 53 and 218 μg STX equivalents kg?1. The positive differences mean that the estimated toxicity using solvent calibration curves exceed the values taking into account the matrix. For the toxicity interval 200-800 μg STX equivalents kg?1 an increase was found between 44 and 28%.     

Accumulation of paralytic shellfish poison (PSP) and biotransformation of its components in oysters, Crassostrea gigas, fed with the toxic dinoflagellate Alexandrium tamarense

As a part of our studies on the mechanism of uptake of paralytic shellfish poison (PSP) and the kinetics of its accumulation in bivalves, oysters Crassostrea gigas were experimentally contaminated with PSP by being fed with the toxic dinoflagellate Alexandrium tamarense for 2, 4, 6, 8 and 10 days. Temporal variations in the PSP contents and their profiles in oysters during the feeding experiment were monitored by high-performance liquid chromatography (HPLC) and the toxin profile of the oysters was compared with that of A. tamarense. Toxins excreted from the infested oysters into the seawater for 2 and 10 days were recovered and analyzed by HPLC. PSP toxicity rapidly appeared in the tissues of oysters and their toxicity levels reached 0.6 (0.3), 2.2 (1.1), 1.0 (0.5), 3.4 (1.6) and 1.1 (0.5) MU/g (nmol/g) shucked meat at 2, 4, 6, 8 and 10 days, respectively. The accumulation rates of toxin, calculated from the total amount (nmol) of toxins expressed by the total cell number fed during the exposure period and the toxicity of the oysters, were 14.1, 18.7, 5.1, 14.9 and 3.2% for 2, 4, 6, 8 and 10 days. During feeding experiments, the toxin profile of oysters changed substantially, showing marked differences from the proportions found in the toxigenic dinoflagellate used as food. The toxin components in this strain existed almost exclusively as beta-epimers, which accounted for 66.3 mol% of the total. This contrasts with the case of the oysters, where the beta-epimers represented 24.8, 29.8, 25.1, 27.3 and 25.2 mol% of the total at 2, 4, 6, 8 and 10 days, respectively. The amount of gonyautoxin-1 (GTX1) accumulated in oysters increased linearly and slowly for 8 days and the maximum content of GTX1 reached 51.3 mol%. The composition of GTX group compounds recovered from the seawater in which the oysters had been reared was a little different from that within the oyster tissues.     

Food safety implications of the distribution of azaspiracids in the tissue compartments of scallops ( Pecten maximus )

Azaspiracids, a new class of shellfish toxins, have been implicated in several recent incidents of human intoxications following the consumption of mussels ( Mytilus edulis ). A study was undertaken to examine the distribution of azaspiracid poisoning (AZP) toxins in scallops ( Pecten maximus ) and individual shellfish were dissected into five tissue fractions for the determination of toxin composition. Separation of the predominant azaspiracids, AZA1-3, was achieved using reversed-phase liquid chromatography with detection by positive electrospray multiple tandem mass spectrometry. The AZP toxin composition was determined in the adductor muscle (meat), gonad (roe), hepatopancreas (digestive glands), mantle and gill of scallops. Substantial differences in the AZP toxin levels between tissue compartments were observed and toxins were concentrated predominantly, about 85%, in the hepatopancreas. There was also a significant variation in the total toxin levels between individual scallops from the same sample batch and the RSD was 60% (n = 9). Interestingly, although all three AZP toxins were present in phytoplankton and mussels, AZA3 was not detected in the scallop samples examined. It was concluded that to improve food safety, only the adductor muscle and gonad of scallops should be permitted for sale to the public.     

Lipophilic toxin profiles associated with diarrhetic shellfish poisoning in scallops, Patinopecten yessoensis, collected in Hokkaido and comparison of the quantitative results between LC/MS and mouse bioassay

Lipophilic toxins associated with diarrhetic shellfish poisoning (DSP) in scallops, Patinopecten yessoensis, collected in Hokkaido, Japan were quantified by liquid chromatography-mass spectrometry (LC/MS). Pectenotoxin-6 (PTX6) and yessotoxin (YTX) were the dominant toxins in the scallops, although the percentages of these toxins were different depending on the production area or the sampling period. The quantitative results obtained for the scallops in LC/MS and in mouse bioassay (MBA) were compared. Fifty of the 55 samples found to be exceeding the local quarantine level (0.025 MU/g whole meat) in Hokkaido by LC/MS were quantified by MBA as being below the quarantine level. It is suggested that this discrepancy is due to poor detection of YTX by MBA. These results indicate that LC/MS is a better method than MBA in terms of sensitivity and accuracy to quantify known lipophilic toxins, including YTX.     

石房蛤毒素免疫亲和柱制备及柱效测试研究

目的阐明石房蛤毒素(saxitoxin, STX)免疫亲和柱对11种麻痹性贝类毒素的亲和作用。方法通过纯化的STX单克隆抗体与琼脂糖凝胶(sepharose 4B)制备STX免疫亲和柱,采用11种麻痹性贝类毒素(paralytic shellfish poisoning,PSP)标液进行过柱实验,优化上柱条件,采用液相色谱-质谱串联法进行毒素检测。结果STX免疫亲和柱对新石房蛤毒素(neosaxitoxin,neo-STX)、脱氨甲酰基新石房蛤毒素(decarbamoylneosaxitoxin dihydrochloride,dcneo-STX)、膝沟藻毒素1(gonyautoxin-1,GTX1)、膝沟藻毒素4(gonyautoxin-4, GTX4)基本没有亲和力作用;而对7种PSP的亲和力强弱顺序为:STXN-磺酰氨甲酰基类毒素5(gonyautoxin-5, GTX5)脱氨甲酰基石房蛤毒素(decarbamoylsaxitoxin dihydrochloride, dcSTX)膝沟藻毒素3(gonyautoxin-3,GTX3)脱氨甲酰基膝沟藻毒素3(decarbamoylgonyautoxin-3,dcGTX3)脱氨甲酰基膝沟藻毒素2(decarbamoylgonyautoxin-2, dcGTX2)膝沟藻毒素2(gonyautoxin-2, GTX2),其中对STX、GTX5、dcSTX、GTX3的回收率为61.2%～99.0%。结论该STX免疫亲和柱对STX、GTX5、dcSTX、GTX3有较好的吸附效果,能够满足样品检测前处理的要求,为水产品中麻痹性贝类毒素的提取方法研究提供了新技术的参考依据。     

Toxins in toxic Taiwanese crabs

Abstract

A total of 459 specimens covering 51 species in 9 families was collected from October 1992 to May 1996 in Taiwan. All specimens were assayed for the presence of tetrodotoxin (TTX) and paralytic shellfish poison (PSP). The specimens of five xanthid crabs Zosimus aeneus, Lophozozymus pictor, Ategatopsis germaini, Atergatis floridus, and De‐mania reynaudi were found to contain potent toxins. Among them, A. germaini showed the highest toxicity. The toxin profile of each toxic crab species was as follows: 82% TTX and 18% PSP in Z. aeneus, 89% TTX and 11% PSP in L. pictor, 3% TTX and 97% PSP inA germaini, 85% TTX and 15% in A. floridus, and 88% TTX and 12% PSP in D. reynaudi. PSP was mainly composed of gonyautoxins (GTXs) 1–4 in Z. aeneus, L. pictor, and A. floridus, but GTX 3 and hydroxysaxitoxin in A. germaini, and neosaxitoxin in D. reynaudi. The PSP‐producing dinoflagellate plankton Alexandrium minutum and TTX‐producing bacteria including Vibrio alginolyticus and Vibrio parahaemolyticus were isolated and considered as the sources of the toxins.     

A new analytical method for gonyautoxins based on postcolumn HPLC

A new ion-pairing high-performance liquid chromatography (HPLC) method on a C30 column with a volatile mobile phase was developed to separate the gonyautoxin group (GTXs) from contaminants, allowing the utilization of liquid chromatography/mass spectrometry (LC/MS) with higher performance. A mobile phase consisting of 5 mmol/L heptafluorobutyric acid and 2% acetonitrile in 10 mmol/L ammonium acetate was adopted for separation of GTXs because the C30 column strongly retains GTXs under acidic conditions. The newly adopted method could efficiently separate GTXs from contaminants, especially in the toxic short-necked clam, whereas the routine HPLC so far used has poor resolution to separate GTXs from unknown interfering substances. In our method, GTXs were eluted in the order of GTX5, GTX3, GTX4, GTX2 and GTX1 from the C30 column, and were successfully determined by sonic spray ionization mass spectrometry (SSI-MS) with high sensitivity. This method is characterized by the combination of HPLC using a fluorescence detection system for PSP, and SSI-MS for measurement of the mass number.