紫色马铃薯酒发酵工艺优化及主发酵期花青素与色泽的动态变化

以紫色马铃薯为原料，在单因素的基础上，通过响应面法对紫色马铃薯酒的发酵工艺参数进行优化。最佳发酵工艺参数为:马铃薯与面粉比1:0.6、料水比1:1 (g/mL)、α-淀粉酶添加量8.5 U/g、酒曲添加量0.45%。此工艺在28 ℃下发酵14 d，得到的紫色马铃薯酒酒精度13.5%vol，花青素含量166.34 mg/mL，酒体澄清透明呈紫红色，酸甜适中，有独特酒香，综合感官评定得分90分。测定主发酵期花青素和色泽的动态变化，分析表明，紫色马铃薯酒在发酵过程中花青素呈现先上升后下降的趋势，色度呈现先下降后趋于平缓的趋势，色调则与之相反。聚合色度和褐变指数总体均呈现逐渐上升的趋势。试验结果为工业化生产紫色马铃薯酒提供理论依据。     

Effect of in-app components,medium, and screen size of electronic textbooks on reading performance,behavior, and perception

Although many app-based textbooks are available for students, reading have not been thoroughly outlined. This study aimed to understand how changes from paper to electronic textbooks have affected the academic reading task, investigate student users’ perceptions of in-app components and screen sizes, and identify issues affecting in-app components and task requirements. A mixed factorial design experiment was employed. Results showed that there were no significant changes in comprehension and time spent reading between print text and the iPad. Yet, student highlighting, notetaking, and reading behavior and perception significantly changed based on condition. In addition, students struggled to use in-app components and found them frustrating especially when accounting for sentence splitting. The findings presented can assist in understanding the changes in student reading behavior, which can be used to improve interface design of future e-textbooks.     

Improving storability,physiological disorders,and antioxidant properties of ‘Bartlett’ and ‘d’Anjou’ pears (Pyrus communis L.) by pre-harvest 1-methylcyclopropene spraying

Ethylene continues to be a major factor influencing quality of European pears during storage. Although research has been done on the effect of pre-harvest 1-methylcyclopropene (1-MCP) on physiological characteristics in pears, a full understanding of cultivar response and antioxidant metabolism remains elusive. Spraying 1-MCP on ‘Bartlett’ and ‘d’Anjou’ pears was studied with respect to physiology, storage and eating quality, disorders, and antioxidant properties at two harvest date (H1 and H2) during storage and ripening. Treatment with 1-MCP extended the harvest window of ‘Bartlett’ and ‘d’Anjou’ pears 3 and 4 days, respectively, without reducing storage or eating quality. Treatment with 1-MCP reduced ethylene production (EPR) and respiration rates (RR), maintained fruit firmness and green colour during storage and retarded development of desirable melting texture in both cultivars. Additionally, 1-MCP lowered the incidence of disorders by alleviating membrane lipid peroxidation, retaining high total flavonoids (TF) and antioxidant capacity, and enhancing superoxide dismutase (SOD), catalase (CAT) and ascorbate peroxidase (APX) activity in both cultivars. Overall, pre-harvest 1-MCP applications could extend storage time of ‘Bartlett’ and ‘d’Anjou’ pears to 5 and 6 months, respectively, at −1.1 ± 0.5 °C, by reducing ethylene synthesis and enhancing antioxidant metabolism.     

滦河流域水资源承载力研究

针对滦河流域水资源承载力问题,明确相关概念,介绍了水资源承载力的计算方法及过程,经分析得出滦河流域水资源承载力将会出现轻度超载现象,指出应采取开源节流的对策,提高水资源的承载能力,促进流域水资源可持续利用.     

Macaroon-like FeCo2O4 modified activated carbon anode for enhancing power generation in direct glucose fuel cell

Macaroon-like FeCo₂O₄ nanomaterial was prepared and used as electrocatalyst in direct glucose alkaline fuel cell (DGAFC), which exhibited high catalytic activity towards glucose oxidation reaction. Maximum power density of 35.91 W m⁻² was achieved in the DGAFC equipped with a FeCo₂O₄ modified activated carbon (AC) anode, which was almost 151% higher than the control. Physical and electrochemical characterizations were performed to provide further understanding of the origin of its high activity. Our results show that the introduction of FeCo₂O₄ into the AC anode remarkably increase the exchange current density and reduce the charge transfer resistance. It is supposed that there is a synergistic effect between Fe (III) and Co (III), which accelerates electron transfer from glucose to external circuits. This study will promote the development of cost effective and environmentally benign catalysts for electrochemical energy applications.     

PdCoNi nanoparticles supported on nitrogen-doped porous carbon nanosheets for room temperature dehydrogenation of formic acid

The development of cost-effective heterogeneous catalysts for the dehydrogenation of formic acid (FA) is the key challenge for the commercialization of FA as a hydrogen-storage medium. Herein, PdCoNi nanoparticles (NPs) with different element ratios supported on N-doped carbon nanosheets (N-CN) were designed, which exhibit excellent catalytic dehydrogenation performance for FA. Compared with PdCoNi NPs loaded on the carbon nanosheets (CN), the introduction of pyrrolic N to CN induces the formation of ultrafine, monodispersed and amorphous Pd_0.6Co_0.2Ni_0.2 NPs with a size of 1.60 nm, which significantly increases the number of active sites and the instant contact between FA and catalysts. The as-prepared Pd_0.6Co_0.2Ni_0.2/N-CN catalyst shows more than 99% conversion and 100% H₂ selectivity at room temperature, with a record-high initial turnover frequency (TOF_initial) of 1249.0 h⁻¹ among non-noble containing Pd-based catalysts, which demonstrates the high potential of Pd_0.6Co_0.2Ni_0.2/N-CN as a practical catalyst for the hydrogen generation from FA.     

In vitro DNA damage protection and anti‐inflammatory effects of Tartary buckwheats (Fagopyrum tataricum L. Gaertn) fermented by filamentous fungi

The present work was designed to investigate the phenolic profiles, DNA damage protection and anti‐inflammatory effects of Tartary buckwheat fermented by Rhizopus oryzae 40469, Rhizopus oryzae 40503 and Rhizopus oligosporus 3152. Six phenolic compounds were characterised and quantified. Regardless of fermentation, rutin was the dominant phenolic substance in Tartary buckwheat. Fermentation significantly enhanced total phenolic and flavonoid contents, as well as DNA scission protection. Rhizopus oryzae 40469‐fermented sample had the highest content of phenolics, while R. oligosporus 3152‐fermented sample had the strongest inhibitory effect on DNA scission. Tartary buckwheat, regardless of fermentation, inhibited nitric oxide (NO) production and inducible nitric oxide synthase (iNOS) mRNA levels in LPS‐induced RAW 264.7 cells. Moreover, the sample fermented with R. oryzae 40503 had the strongest inhibitory activity. Those results indicated that fermented Tartary buckwheat has potential applications as a novel nutraceutical or functional food for preventing DNA damage‐induced disease and inflammation.     

Enhanced NO2 detection using hierarchical porous ZnO nanoflowers modified with graphene

Because of their potential applications in gas sensing and catalysis, reduced graphene oxide (RGO) and ZnO have been the focus of much recent attention. However, few reported materials have been produced via the combination of hierarchical ZnO structures with RGO to achieve high sensing performances. In this paper, a hydrothermal method was used to synthesize hierarchical porous ZnO nanoflowers, which were then combined with graphene to enhance their sensing performances. The rapid detection of 1 ppm NO₂ was achieved at 174 °C. The morphologies and structures of these materials were characterized using scanning electron microscopy, transmission electron microscopy, X-ray diffraction, and Raman spectroscopy. Photoluminescence measurements and X-ray photoelectron spectroscopy were also used to investigate the mechanism of gas sensing by these materials.     

Experimental and theoretical studies on the ultimate bearing capacity of geogrid-reinforced sand

Geosynthetic reinforced soil (GRS) structures have gained popularity in replacing concrete rigid piles as abutments to support medium or small-spanned bridge superstructures in recent years. This study conducted 13 model tests to investigate the ultimate bearing capacity of the GRS mass when sand was used as backfill soil. The GRS mass was constructed and loaded to failure under a plane strain condition. Test results were compared with two analytical solutions available in literature. This study also proposed an analytical model for predicting the ultimate bearing capacity of the GRS mass based on the Mohr-Coulomb failure criterion. The failure surface of the GRS mass was described by the Rankine failure surface. The effects of compaction and reinforcement tension were equivalent to increased confining pressures to account for the reinforcing effects of the geosynthetic reinforcement. The proposed model was verified by the results of the model tests conducted in this study and reported in literature. Results indicated that the proposed model was more capable of predicting the ultimate bearing capacity of the GRS mass than the other two analytical solutions available in literature. The proposed model can be used to predict the ultimate bearing capacity of GRS structures when sand was used as backfill material. In addition, a parametric study was conducted to investigate the effects of friction angle of backfill soil, reinforcement spacing, reinforcement strength, and reinforcement stiffness on the ultimate bearing capacity of the GRS mass calculated with and without compaction effects. Results showed that the ultimate bearing capacity of the GRS mass was significantly affected by the friction angle of backfill soil, reinforcement spacing and strength. Compaction effects resulted in an increase in the ultimate bearing capacity of the GRS mass.     

多重群体遗传规划在高性能混凝土强度预测中的应用

针对影响高性能混凝土强度的主要因素作为输入因子,28 d抗压强度作为输出变量,应用遗传规划理论(GP)建立了高性能混凝土强度预测的非线性显式数学解析式模型。为了更好地保持进化过程中的遗传多样性,提高求解此问题的效率,提出了多重群体遗传规划理论。通过实测数据进行验证,并分别与线性回归模型和神经网络模型相比较,结果表明,多重群体遗传规划(MGGP)模型具有更高的拟合精度和更好的预测效果,在高性能混凝土强度预测方面有很强的实用价值。