Synthesis,crystal structure,optical and third order nonlinear optical properties of phosphoric acid pyridine-1-ium-2-carboxylate

A semi-organic nonlinear optical material phosphoric acid pyridine-1-ium-2-carboxylate (PAPC) crystal has been synthesized and grown. Vibrational spectral analysis and NMR spectral analysis has been carried out. Mechanical studies on the grown crystal has been performed which disclose the material belongs to soft materials category. The thermal behaviour of the grown crystal has been investigated by thermogravimetric and differential thermal analysis. UV–Visible spectral analysis has been carried out which reveals that the grown crystal is transparent in the entire visible region with the lower cut-off wavelength of 298 nm and the derived optical constant attests the suitability of this material for non-linear optical applications. The third order nonlinearity has been studied by z-scan method and the enhanced third-order nonlinearity shows PAPC is a potential material for device applications. Second harmonic generation efficiency has been studied by Kurtz and Perry powder test and is found as 0.14 times greater than the KDP.     

Review of Viscosity Modifier Lubricant Additives

This article reviews viscosity modifiers, additives that increase the viscosity of lubricating oils. Viscosity modifiers are high molecular weight polymers whose functionality is derived from their thickening efficiency, viscosity–temperature relationship, and shear stability. There are now many different additive chemistries and architectures available, all of which have advantages and disadvantages, and affect solution viscosity through different mechanisms. Understanding these mechanisms and how they impart additive function is critical to the development of new viscosity modifiers that enable lubricants to function more efficiently over a wide range of temperatures.     

Melting and Solidification Behaviour of Some Organic Phase Change Materials Applicable to Low Temperature Heat Storage Applications

International Journal of Thermophysics - In this work, we present the density of 1-butyl-3-methylimidazolium trifluoromethanesulfonate and methanol binary mixtures...     

PANI/TiO2 nanocomposite‐based chemiresistive gas sensor for the detection of E. Coli bacteria

In the modern pace of the world, food safety is a major concern. In this work, a simple chemiresistive type gas sensor was fabricated to detect Escherichia Coli (E. coli) bacteria. Polyaniline (PANI) films were deposited on the indium tin oxide substrate by an electrochemical deposition method. TiO₂ nanoparticles were synthesised by facile hydrothermal method. PANI films were modified using hydrothermally prepared TiO₂ nanoparticles by a spin coating method. X‐ray diffraction (XRD), field emission scanning electron microscope (FESEM), Fourier transform infrared (FTIR) and ultraviolet– visible spectrophotometer techniques were used to characterise the PANI/TiO₂ nanocomposites. The peaks obtained in the XRD pattern confirmed the anatase phase of TiO₂ nanoparticles. FESEM analysis showed the nanofibrous structure of the nanocomposite. The FTIR characteristic peaks confirmed the formation of the nanocomposite. The electrical resistance of the sensors was evaluated as a function of the bacterial concentration. The PT2 (TiO₂ coated 5 times on PANI) in comparison with PT1 (TiO₂ coated 3 times on PANI) exhibited good sensitivity to the gas molecules at room temperature. The p‐n junction at PANI/TiO₂ interface improved the physical adsorption of gas molecules. Since no specific antibodies or receptors are used, the sensor has the potential for adaptation to real‐life applications. Thus low cost, real‐time, portable, reusable and sensitive bacteria sensors were fabricated and tested.Inspec keywords: conducting polymers, nanoparticles, nanocomposites, visible spectra, ultraviolet spectra, microorganisms, nanosensors, adsorption, gas sensors, nanofabrication, nanofibres, X‐ray diffraction, titanium compounds, spin coating, field emission scanning electron microscopy, Fourier transform infrared spectra, polymer films, electrodeposition, electrical resistivity, wide band gap semiconductors, biological techniques, nanobiotechnologyOther keywords: simple chemiresistive type gas sensor, polyaniline films, indium tin oxide substrate, electrochemical deposition method, TiO₂ nanoparticles, facile hydrothermal method, PANI films, spin coating method, gas molecules, portable bacteria sensors, reusable bacteria sensors, sensitive bacteria sensors, PANI‐TiO₂ nanocomposite‐based chemiresistive gas sensor, Escherichia Coli bacteria detection, X‐ray diffraction, XRD, field emission scanning electron microscopy, FESEM, Fourier transform infrared spectra, FTIR spectra, ultraviolet‐visible spectra, anatase phase, nanofibrous structure, electrical resistance, bacterial concentration, p‐n junction, physical adsorption, temperature 293.0 K to 298.0 K, TiO₂ , ITO     

A comparative study of proton transport properties of zirconium phosphate and its metal exchanged phases

A new phase of amorphous zirconium phosphate (ZrP), an inorganic ion exchanger of the class of tetravalent metal acid (TMA) salt, is synthesized by sol-gel method. The protons present in the structural hydroxyl groups indicate good potential for TMA salts to exhibit solid state proton conduction. Cu²⁺ and Li⁺ are exchanged onto ZrP to yield CuZrP and LiZrP exchanged phases. All these materials were characterized for elemental analysis (ICP-AES), thermal analysis (TGA, DSC), X-ray analysis and FTIR spectroscopy. The transport properties of these materials were explored and compared by measuring conductance at different temperatures using an impedance analyser. It is observed that conductivity decreases with increasing temperature in all cases and mechanism of transportation is proposed to be Grotthuss type. Conductivity performance of ZrP, CuZrP and LiZrP is discussed based on conductivity data and activation energy.     

Enhancing the performance of parallel cascade control using Smith predictor

Parallel cascade controllers are used in chemical processing industries to improve the dynamic performance of a control system in the presence of disturbances. In the present work, a delay compensator has been incorporated in the primary loop of the parallel cascade control system. The secondary controller is designed using the internal model control (IMC) method. The primary controller is designed based on a direct synthesis method for the delay-free system. Design of controllers for slow (when the secondary loop dynamics is slow i.e. process contains poles sufficiently slower than the desired closed loop response) as well as fast dynamics (when the inner loop dynamics is fast i.e. process contains poles sufficiently faster than the desired closed loop response) of the secondary process is considered. The method provides robust control performances. Significant improvement in the closed loop performances are obtained with the delay compensator over that of a conventional parallel cascade control system. Several case studies are considered to show the advantage of the proposed method when compared to other recently reported methods.     

Health monitoring and fault prediction using a lightweight deep convolutional neural network optimized by Levy flight optimization algorithm

Neural Computing and Applications - Agricultural machines (AMs) refer to equipment usually used in agriculture such as tractors, hand tools, and power tools. It reduces the labor work, increases...     

A comparative study on the effect of packaging material and storage environment on shelf life of fresh bell-pepper

The effect of packaging materials [low density polyethylene (LDPE), polypropylene (PP)] and storage environment [modified atmospheric packaging (MAP)] on shelf life enhancement of bell pepper in terms of quality attributes such as physiological weight loss, ascorbic acid, texture, surface colour and subjective quality analysis have been studied at ambient and refrigerated condition. Different packaging techniques used for the experiment were MAP with LDPE, MAP with PP, MAP in perforated LDPE films, MAP in perforated PP films, shrink packaging with bi-axially oriented PP (BOPP) film and vacuum packaging with PP film. The in-pack bell pepper created a suitable headspace environment with low O₂ and high CO₂ concentrations, which resulted in a better retention of freshness of the vegetables and its marketability. Shrink packaging with BOPP film could not yield better result under ambient storage because of high water vapor transmission rate of the film and consequently loss of turgidity of the vegetables. Among different packaging techniques and storage conditions, MAP with PP film in refrigerated condition was found to be the best followed by vacuum pack with PP film in refrigerated condition and could be used to store for 20 days for bell pepper with maintenance of texture, colour, ascorbic acid and marketability. It is also inferred that under ambient conditions, bell pepper could be stored for 4 days using ventilated LDPE and PP as MAP storage. Further studies are needed to evaluate the sensory aspects, as well as to microbiological evaluation to characterize the fresh bell pepper during storage.     

A farm‐to‐fork model to evaluate the level of polyacetylenes in processed carrots

Naturally occurring aliphatic C₁₇ polyacetylene compounds [falcarinol (FaOH), falcarindiol (FaDOH) and falcarindiol‐3‐acetate (FaDOAc)] in carrots are known for their bioactivity and health benefits. This study assesses the impact of pre‐ and postharvest processes (including food processing stages) on the level of polyacetylenes and evaluates subsequent human exposure using Monte Carlo simulation techniques. The model includes data inputs from both experimental and published literature sources. The sensitivity analysis highlights the importance of cultivar selection and agronomic factors. The sensitivity analysis also showed that peeling, blanching and boiling time of carrots have a significant negative influence on the level of polyacetylenes with correlation coefficients of ?0.15, ?0.14 and ?0.19 for FaOH, ?0.47, ?0.23 and ?0.20 for FaDOH and ?0.29, ?0.26 and ?0.25 for FaDOAc, respectively. The scenario analysis shows the practical application of the proposed model for industrial processing of carrots. This model could facilitate food processors in optimising critical processing factors such as peeling and cutting prior to processing of carrots.