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1.
Ammonia generation was studied in the reaction between water and nitrogen-containing iron at 323 K and atmospheric pressure. Similar to metallic Fe, the interstitial compound Fe3N reduced water through Fe oxidation to produce hydrogen gas, while the N combined with atomic hydrogen to produce ammonia as a byproduct. The addition of carbon dioxide to this system accelerated the reaction with concomitant consumption of carbon dioxide. The promoted ammonia production upon addition of carbon dioxide can be attributed to the generation of atomic hydrogen from the redox reaction of carbonic acid and Fe, as well as removal of used Fe from the reaction system through the formation of a soluble carbonato complex. When carbonate was added to the reaction system, the production rates of ammonia and hydrogen increased further. The results here confirmed that ammonia can be synthesized from iron nitride under mild conditions by utilizing carbon dioxide.  相似文献   
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3.
Crystals of yttria partially stabilized zirconia were grown by the arc-image floating-zone technique and studied by transmission electron microscopy. Crystals annealed at 1700°C consist of tetragonal precipitates and a cubic matrix. The platelike domains in a precipitate are twin-related tetragonal variants stacked alternately parallel to the (011) twin plane. The axial relations between the tetragonal precipitate and the cubic matrix are [100]tetragonal|[100]cubic, [011]tetragonal|[011]cubic.  相似文献   
4.
The temperature dependence of the electrical resistivity and Seebeck coefficient was measured on single crystals of La1–x Ca x MnO3(0 <x 0.3) and La1–x Sr x MnO 3 (0 <x 0.4) grown by the arc-image floating zone method. The electrical conduction for La1–x crystals withx 0.2 was of the activation type aboveT c and of the degenerate type belowT c, while that for the crystal withx = 0.1 was of the activation type over the whole measured temperature range between –170 and 400°C. The conduction behaviour of La1– x Sr x MnO3 was essentially the same as that of La1–x Ca x MnO3 except that the conduction of the crystals withx = 0.3 and 0.4 was of the degenerate type aboveT c. A distinct difference in Seebeck data was observed between the calcium and the strontium compounds.  相似文献   
5.
New bismaleimides containing ether bonds were prepared. The thermal properties of the bismaleimides were investigated by differential scanning calorimetry (DSC). The effects of structure of the bismaleimides and curing conditions on the thermal and mechanical properties of the cured resins such as initial decomposition temperature (Td), glass transition temperature (Tg), and flexural strength were studied. The introduction of ether bonds to bismaleimide resins decreased the brittleness of the resins without reductions in their heat-resistant properties.  相似文献   
6.
The thermal diffusivity of AlN ceramics was significantly decreased by the addition of SiO2. The AlN ceramics with 4 wt% SiO2 could not be densified by pressureless sintering in the temperature range 1400° to 1800°C. The thermal diffusivity of these samples was very low because of their porous structure. The AlN ceramics containing 2, 4, and 8 wt% SiO2 were densified by hot-pressing and also had low thermal diffusivity. In these samples, the grains of the 27R polytype that resulted from the reaction between AlN and SiO2 were dispersed, obstructing the conduction of heat. The relation between the amount of 27R polytype and the thermal diffusivity of the AlN ceramics was determined.  相似文献   
7.
The thermal behavior of nanoparticles BaTiO3, prepared by a radio-frequency plasma chemical vapor deposition (RF-plasma CVD) method, was characterized by various analysis methods. The BaCO3 phase was included in the powder as byproducts, which is also observed in hydrothermal BaTiO3 powder. The BaCO3 phase decomposed and disappeared by annealing at 873 K for 30 min. H2O, N2, CO2 and H2, were detected by a thermal desorption spectra measurement from BaTiO3 powder. The annealed powder became well-crystallized particles without grain growth, although as-prepared powder included polycrystalline particles. We successfully observed in-situ grain growth for BaTiO3 nanoparticles by thermal transmission electron microscope. At the initial step of normal grain growth, very fine particles with 40–60 nm diameters started to merge into the larger grains around 1083 K. The migration rate was measured by video images and a grain boundary diffusion coefficient Dgb was calculated.  相似文献   
8.
The thermal conductivity of a SiC ceramic was measured as 270 W·m−1·K−1 at room temperature. At low temperatures ( T < 25 K), the decrease in the conductivity was proportional to T 3 on a logarithmic scale, which indicated that the conductivity was controlled by boundaries. The calculated phonon mean free path in the ceramic increased with decreased temperature, but was limited to ∼4 μm, a length almost equal to the grain size, at temperatures below 30 K. We concluded that the thermal conductivity of the ceramic below 30 K was influenced significantly by grain boundaries and grain junctions.  相似文献   
9.
A BaCO3 phase is found on the surfaces of hydrothermally synthesized BaTiO3 particles; it occurs as aggregates or small protuberances. A small proportion of the phase decomposes to BaO crystallites when heated by a convergent electron beam in a transmission electron microscope. The BaO and BaCO3 crystallites disappear when they are irradiated successively by the convergent electron beam. The BaO crystallites and the BaCO3 phase sublimate and/or react with BaTiO3 crystals whose surface layers are deficient in Ba2+ ions.  相似文献   
10.
Effects of microwave heating on the oxidative stability ofd-tocopherols were studied in relation to the production of fatty acids in oils. During microwave heating, the stability of tocopherols decreased in the orderδ>β>γ>α. This order did not depend on the types of ethyl esters of fatty acids or oils present. But, the shorter the chainlength and the lower the degree of unsaturation of the fatty acid ethyl esters, the greater was the reduction in amount of individual tocopherols. A similar tendency was observed when tocopherol-stripped vegetable oils, with equimolar mixtures of tocopherols added, were treated under the same conditions. The reduction in tocopherols became greater with increasing levels of free fatty acids.  相似文献   
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