Low molecular weight β-glucan stimulates doxorubicin-induced suppression of immune functions in mice

The aim of this study was to evaluate the protective effect of low molecular weight β-glucan (LMG) against doxorubicin (DOX)-induced immune suppression of tumor-bearing mice. The tumor size and spleen cell functions such as spleen cell proliferation, cytokine production (interferon-γ and interleukin-2), and the population of CD4⁺ and CD8⁺ T cells were estimated. In the tumorbearing mice, the tumor size was significantly (p<0.05) decreased by DOX treatment. However, there was no significant difference between mice treated with high molecular weight β-glucan (HMG) and mice treated with LMG. Spleen cell proliferation and cytokine production were significantly (p<0.05) decreased in only DOX treated group, but increased in all β-glucan treated groups with DOX. Moreover, the populations of CD4⁺ and CD8⁺ T cells were also increased in the LMG-treated group. It appears that LMG effectively reduces the DOX-induced immune toxicity through activation of immune cells such as splenocytes.     

Anti-allergic effect of low molecular weight β-glucan prepared by λ-irradiation

This study evaluated the anti-allergic effect of low molecular weight β-glucan (25 kDa) degraded by λ-irradiation. Allergy was induced in mouse models administrated with λ-irradiated low molecular weight and non-irradiated high molecular weight β-glucan, respectively, for 7 days. However, only the mice treated with low molecular weight β-glucan had a significantly decreased the total serum IgE and ovalbumin specific-IgE levels, and significantly increased Th 1 cytokine expression compared to only allergy induced mice. The allergic responses could be reduced by low molecular weight β-glucan treated λ-irradiation through the increased expression of Th 1 response and decreased expression of total IgE and antigen specific IgE.     

Alcohol metabolizing and antioxidant activities of complex herbal extracts from medicinal plants

The objective of this study was to evaluate the alcohol-metabolizing and antioxidative activities of complex herbal extract (CHE). The alcohol-metabolizing activity of CHE was evaluated by assessing alcohol dehydrogenase (ADH) activity, acetaldehyde dehydrogenase (ALDH) activity, and protective effect against alcohol induced damage in in vitro and in vivo models. In this study, CHE treatment significantly increased ADH and ALDH activities and reduced cell death in alcohol-induced liver cell damage. Moreover, it also significantly reduced the serum alcohol and acetaldehyde concentrations in alcoholfed rats. To define the effect of CHE on alcohol metabolism, its antioxidative activities were estimated by measuring radical scavenging activity, ferric-reducing antioxidant potential ability, and thiobarbituric acid reactive substance, and the results demonstrated a higher antioxidative capacity of CHE than the vitamin C control at a high dose (10 mg/mL). Therefore, this study suggests that CHE can be a potential natural resource for the management of ethanol-induced liver toxicity.     

Inhibitory effect of oral administration of Sangwhang mushroom (Phellinus linteus) grown on germinated brown rice on experimental lung metastasis and tumor growth in mice

Here, the effect of oral administration of the extract of sangwhang mushroom (Phellinus linteus, PL) grown on germinated brown rice on lung metastasis of tumor cells was examined in mice, and a possible immunological action was suggested. Oral administration of the extract of sangwhang mushroom grown on germinated brown rice (PB, 90 mg/kg) prior to tumor inoculation significantly inhibited experimental lung metastasis produced by colon 26-M3.1 carcinoma cells. Also oral administration of PB after tumor inoculation significantly inhibited experimental lung metastasis of tumor cells. In addition, oral administration of PB significantly suppressed tumor growth as well as tumor-induced angiogenesis. However, neither PL nor germinated brown rice (BR) was active. Oral administration of PB, but not PL and BR, resulted in a significant enhancement of natural killer (NK)-mediated killing activity against tumor cells. These results suggest that oral administration of PB can induce antitumor activity to inhibit tumor metastasis, and its antitumor effect is associated with NK cell activation.     

Immune-enhancement effects of tuna cooking drip and its enzymatic hydrolysate in Balb/c mice

Tuna cooking drip (TCD) is a protein rich by-product of canned tuna processing that is typically discarded. In this study, the immune-enhancing activities of TCD and its enzymatic hydrolysate (EH-TCD) were investigated by intraperitoneally administering Balb/c male mice with TCD and EH-TCD for 2 weeks. This administration resulted in an increase in the weight of the spleen and thymus (200–800 mg/kg) and enhanced the proliferation rates of splenocytes (200–800 mg/kg). TCD and EH-TCD significantly increased the production of immunostimulatory cytokines (interleukin-10 and interleukin-2). In addition, TCD and EH-TCD increased serum IgG1 and IgG2a levels in a concentration-dependent manner. Particularly, EH-TCD had a greater immune-enhancing effect than TCD. These results suggest that TCD and EH-TCD exert immune-enhancing effects through an IgG antibody response and T cell activation, and EH-TCD can be used as an immunostimulatory agent.