Grain Refinement by Cyclic Displacive Forward/Reverse Transformation in Fe-High-Ni Alloys

A novel method for grain refinement of martensite structures was proposed, in which transformation strain is accumulated by cyclic displacive forward and reverse transformations. This method can refine martensite structures in an Fe-18Ni alloy because a high density of austenite dislocations is introduced by a displacive reverse transformation in addition to an inheritance of dislocations in body-centered cubic martensite into austenite during cyclic transformation. The addition of a small amount of carbon accelerates structure refinement significantly, which results in the formation of ultra-fine-grained structures after ten cycles.

     

Application results of a prototype ultrasonic liquid film sensor to a 7 MPa steam–water two-phase flow experiment

A prototype ultrasonic liquid film sensor was applied to a high-temperature steam–water two-phase flow experiment. The liquid film sensor was vertically installed in a loop which was connected to HUSTLE, a multi-purpose steam source test facility. The hydraulic diameter of the measurement section was 9.4 mm. The output waveforms of the sensor were acquired with a digital oscilloscope. The fluid temperature and system pressure were kept at 288 °C and 7.2 MPa, respectively, during the experiment. The pulse-echo method was used to calculate the liquid film thickness. The cross-correlation calculation was utilized to determine the time difference between the pulse reflected at the sensor surface and the pulse reflected at the liquid film surface. The time-averaged liquid film thicknesses were less than 0.055 mm in the annular flow condition. The increase of the time-averaged thickness was small with the change of the gas momentum flux. The film thicknesses measured with the sensor were compared with the past experimental results; the former were smaller than one-fourth of the thickness estimated as the mean film thickness. The comparison results suggested that the continuous liquid sublayer thickness was measured with the liquid film sensor.     

Study of polarization phenomena in Schottky CdTe diodes using infrared light illumination

Schottky CdTe diode detectors suffer from a polarization phenomenon, which is characterized by degradation of the spectral properties over time following exposure to high bias voltage. This is considered attributable to charge accumulation at deep acceptor levels. A Schottky CdTe diode was illuminated with an infrared light for a certain period during a bias operation, and two opposite behaviors emerged. The detector showed a recovery when illuminated after the bias-induced polarization had completely progressed. Conversely, when the detector was illuminated before the emergence of bias-induced polarization, the degradation of the spectral properties was accelerated. Interpretation of these effects and discussion on the energy level of deep acceptors are presented.     

Crystallography and Interphase Boundary of Martensite and Bainite in Steels

Grain refinements in lath martensite and bainite structures are crucial for strengthening and toughening of high-strength structural steels. Clearly, crystallography of transformation plays an important role in determining the “grain” sizes in these structures. In the present study, crystallography and intrinsic boundary structure of martensite and bainite are described. Furthermore, various extrinsic factors affecting variant selection and growth kinetics, such as elastic/plastic strain and alloying effects on interphase boundary migration, are discussed.     

Numerical simulation on the behavior of a liquid jet into an air flow

A numerical simulation has been performed to clarify the effects of turbulence in a liquid on the deformation of the liquid jet surface into an air flow. The turbulences in the liquid jet were simulated by the Rankin vortices, and the liquid jet surface was tracked numerically by the volume of fluid method. By numerical simulations, the onset of the protrusions on the liquid jet surface is caused by the vortices in the liquid, and the surrounding air flow plays an important role in the amplification of the protrusions. The amplification rate of the trough displacement is proportional to the air‐to‐liquid velocity ratio. At large imposed vortex intensities, the trough displacement increases with the vortex intensity. On the other hand, at small imposed vortex intensities, the amplification of the trough displacement is also affected by factors other than vortex intensity. © 2001 Scripta Technica, Heat Trans Asian Res, 30(6): 473–484, 2001     

Numerical simulation on liquid jet behavior issued into still air

Numerical simulations have been conducted to clarify the effects of turbulence, in the onset of protrusions on liquid jet surfaces. The turbulences in the liquid jet were simulated by the Rankin vortices. The liquid jet surface was tracked numerically by the VOF method. From numerical simulations, the protrusions on the liquid jet surface are induced by the vortices in the liquid, whose rotational direction decelerates the jet surface. Despite the distance between vortices, the displacement of the liquid jet surface from the initial surface location increases linearly, in time, at almost the same growth rate. In the initial region, the growth rate of the displacement increases as the major semiaxis‐to‐minor semiaxis ratio of the ellipsoidal vortex increases. The initial growth rate of displacement is almost proportional to the vortex intensity. © 2003 Wiley Periodicals, Inc. Heat Trans Asian Res, 32(2): 141–152, 2003; Published online in Wiley InterScience ( www.interscience.wiley.com ). DOI 10.1002/htj.10078     

Relationship between oxidative stability of vitamin E and production of fatty acids in oils during microwave heating

Effects of microwave heating on the oxidative stability ofd-tocopherols were studied in relation to the production of fatty acids in oils. During microwave heating, the stability of tocopherols decreased in the orderδ>β>γ>α. This order did not depend on the types of ethyl esters of fatty acids or oils present. But, the shorter the chainlength and the lower the degree of unsaturation of the fatty acid ethyl esters, the greater was the reduction in amount of individual tocopherols. A similar tendency was observed when tocopherol-stripped vegetable oils, with equimolar mixtures of tocopherols added, were treated under the same conditions. The reduction in tocopherols became greater with increasing levels of free fatty acids.