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1.
Annika Linke Tobias Linke Reinhard Kohlus 《European Journal of Lipid Science and Technology》2020,122(8)
Microencapsulation aims to protect polyunsaturated fatty acids against oxidation by embedding oil droplets in a solid matrix. In such a system the internal (dissolved and entrapped) and external (in the environment) oxygen can be differentiated. The study aims to quantify the impact of both oxygen sources on the oxidation of microencapsulated fish oil. The impact of the solubilized oxygen in bulk fish oil is investigated by saturating the oil with nitrogen, synthetic air, and pure oxygen. Even though more dissolved oxygen results in more oxidation products, the difference between the oxidation of the nitrogen and air saturated oil is significant but low. For encapsulated fish oil powders, the internal oxygen is modified by preparing oil‐in‐water emulsions under atmospheric and inert conditions. The feed is atomized and spray dried with either nitrogen or air. Powders are stored under vacuum and in vials and the hydroperoxides and anisidine value are determined in the total‐ and encapsulated oil. The internal oxygen has a minor impact, whereas the external oxygen is the main determinant for autoxidation. Apart from oxidizing the non‐encapsulated oil, the external O2 penetrates into the particle and reacts with the encapsulated oil. Practical Applications: Comparing the contribution of the internal and external oxygen to the oxidative stability shows that the internal O2 plays a minor role and can be neglected. This means that the emulsion preparation as well as the spray drying process can be conducted under ambient conditions. An inert production is not extending the shelf life significantly as long as the external O2 determines oxidation. The focus should be on optimizing the diffusion barrier properties of the wall matrix to reduce the penetration of the external oxygen into the particle system. Alternatively, packaging solution reducing the external O2 will extend the shelf life of the microencapsulated oil. 相似文献
2.
Ghurmallah H. Al‐Ghamdi E. David Sudol Victoria L. Dimonie Mohamed S. El‐Aasser 《应用聚合物科学杂志》2006,101(6):4504-4516
Miniemulsification technology was used to encapsulate TiO2 particles inside a styrene/n‐butyl acrylate copolymer with high loading levels (11 to 70% PVC (pigment volume concentration)). In this approach, a St/BA copolymer dissolved in toluene in the presence of a costabilizer (hexadecane) was mixed with a dispersion of TiO2 particles in toluene and sonified, and then emulsified in an aqueous surfactant solution by sonification. The effect of sonification time on both the dispersibility of the TiO2 particles in the presence of the copolymer and hexadecane and on the encapsulated particle size was investigated. Particle size analysis by dynamic light scattering showed that these composite latexes are quite stable. It was also found that as the TiO2 loading increased from 11 to 43% PVC, the particle size of the TiO2 dispersion decreased while the polymer‐encapsulated TiO2 particle size increased. The effect of surfactant concentration (sodium lauryl sulfate, SLS) on the encapsulated particle size was investigated using four different SLS concentrations in the 11% PVC system. The results showed that as the SLS concentration increased the particle size decreased, as expected. Also it was found that the minimum surfactant concentration that gives stable encapsulated TiO2 particles is above 10 mM SLS. The role of HD in the recipe was studied for an artificial latex containing no TiO2 and one prepared at 11% PVC, in terms of particle size before and after solvent stripping, and its effect on the Tg. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 101: 4504–4516, 2006 相似文献
3.
Double‐shell‐structured microcapsules encapsulating phase‐change materials (micro‐PCMs) with an average diameter of 5–10 μm were successfully fabricated with a melamine–formaldehyde resin as the coating material. The mechanical properties of the obtained piled micro‐PCMs, tested under compression, were evaluated with a pressure sensor. Typical stress–strain curves showed that both the single‐shell‐ and double‐shell‐structured microcapsules had yield points and maximum point pressures. The morphological changes in the shell surface confirmed the existence of yield points by scanning electron microscopy. When the pressure was beyond the yield point, the microcapsules showed conventional plastic behavior, and the double‐shell structure was more mechanically stable than the single‐shell one. Differential scanning calorimetry analysis results revealed that the properties of the phase‐change materials experienced no variation after coating with a single‐shell‐ or double‐shell‐structured polymer. Thermogravimetric analysis showed that the double‐shell‐structured micro‐PCMs experienced a weight loss of only about 5% from 86.3 to 232°C but did so more rapidly from 232 to 416°C. Thermoregulation was determined with periodical heating and cooling tests. The data showed that the micro‐PCMs changed temperature in a narrow range of 20–25°C with a time lag of 20 min to reach the maximum or minimum temperature in comparison with a reference temperature of 18–28°C. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 103: 1295–1302, 2007 相似文献
4.
Jong Suk Lee Yoon Sung Nam Byung‐Young Kang Sang‐Hoon Han Ih‐Seop Chang 《应用聚合物科学杂志》2004,92(1):517-522
To stabilize vitamin A in a cosmetic/dermatological formulation, we present here a new encapsulation method based on polymer microspheres having a localized “proton‐buffering” capacity. Poly(methyl methacrylate)‐g‐polyethylenimine (PMMA‐g‐PEI) was prepared by direct condensation grafting of PEI onto poly(methyl methacrylate‐co‐methyl acrylic acid). The reaction was confirmed by FT‐IR analysis showing the amide vibration at 1,550 cm?1. Elemental analysis indicated that the weight content of the grafted PEI was 1.6% (w/w). Vitamin A was encapsulated into PMMA‐g‐PEI microspheres by using an oil‐in‐water (O/W) single emulsion method. The presence of PEI moiety dramatically improved the chemical stability of vitamin A in microspheres. Vitamin A encapsulated within PMMA‐g‐PEI microspheres maintained 91% of its initial activity after 30‐day incubation at 40°C, while only maintaining 60% within plain PMMA microspheres. This study demonstrates that proton‐buffering within hydrophobic polymer matrix is a useful strategy for stabilizing “acid‐labile” active ingredients. © 2004 Wiley Periodicals, Inc. J Appl Polym Sci 92: 517–522, 2004 相似文献
5.
6.
电子纸技术及其研究现状与展望 总被引:5,自引:4,他引:5
就电子纸显示的基本原理和技术特征及其研究进展几个方面做了综合评述 ,并展望了电子纸在未来显示技术和设备中的应用前景。 相似文献
7.
8.
使用几种不同的壁材及乳化剂对天然维生素E进行微胶囊化,通过对比微囊化效果确定最佳选材及条件,并对最终产品各项性能指标进行测定.结果表明,最佳壁材为纯胶(GUM 2000)与蔗糖,最佳乳化剂为蔗糖酯S1570(HLB 15),壁材比例m(纯胶)∶ m(蔗糖)为2∶1,乳化剂加入量为0.5%,喷雾干燥进风口温度180~19... 相似文献
9.
A role for isothiocyanates in plant resistance against the specialist herbivore Pieris rapae 总被引:8,自引:1,他引:8
We experimentally reanalyzed the classic interaction between Pieris rapae, a specialist lepidopteran herbivore, and isothiocyanates (mustard oils) that are characteristic phytochemicals of the Brassicaceae. Previous investigations have suggested that P. rapae is unaffected by isothiocyanates. Using whole plants, root extracts, and a microencapsulated formulation of allyl isothiocyanate, we now show that isothiocyanates reduce herbivore survival and growth, and increase development time, each in a dose-dependent manner. Neither the substrate allyl glucosinolate, nor myrosinase, the enzyme that results in the breakdown of glucosinolates, negatively affected P. rapae. Thus, we present strong evidence for a role for isothiocyanates in plant resistance against the specialist herbivore P. rapae. 相似文献
10.
用超临界流体技术制备微胶囊的方法 总被引:2,自引:0,他引:2
介绍了目前国内外使用超临界技术制备微胶囊的原理和方法.通过利用该技术在高分子材料、无机材料和有机材料方面制备微胶囊的应用实例,综合分析了各种制备微胶囊技术的特点、研究现状和存在的问题. 相似文献