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花色苷类色素抗氧化活性研究进展
引用本文:薛红玮,陈向民,牟德华.花色苷类色素抗氧化活性研究进展[J].食品研究与开发,2009,30(7).
作者姓名:薛红玮  陈向民  牟德华
作者单位:河北科技大学,河北,石家庄,050018
摘    要:天然色素花色苷具有较强的抗氧化活性,本文对花色苷的抗氧化活性检测方法进行了总结,主要对体外方法像清除DPPH·的能力、ABTS+,ORAC等进行介绍,为进一步研究花色苷类色素的抗氧化活性提供便利.

关 键 词:花色苷  抗氧化活性  DPPH·

A SURVEY RESEARCH ON ANTIOXIDANT ACTIVITY OF ANTHOCYANIN PIGMENT
XUE Hong-wei,CHEN Xiang-min,MOU De-hua.A SURVEY RESEARCH ON ANTIOXIDANT ACTIVITY OF ANTHOCYANIN PIGMENT[J].Food Research and Developent,2009,30(7).
Authors:XUE Hong-wei  CHEN Xiang-min  MOU De-hua
Abstract:Anthocyanin as a natural pigment has strong antioxidant activity.The detection methods with antioxidant activity of anthocyanin are summarized, the methods of in vitro such as the ability of DPPH free radicals scavenging, ABTS+,ORAC and other methods are mainly introduced,and it will make convenience for the later study on antioxidant activity of anthocyanin.
Keywords:ABTS+  ORAC  anthocyanin  antioxidant Activity  DPPH  ABTS+  ORAC
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