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| 我国与国外发达国家在功能食品管理上的差距 | |
| 引用本文： | 陈文,魏涛,秦菲,金宗濂. 我国与国外发达国家在功能食品管理上的差距[J]. 食品工业科技, 2010, 0(1) |
| 作者姓名： | 陈文 魏涛 秦菲 金宗濂 |
| 作者单位： | 北京联合大学应用文理学院,北京,100191 |
| 摘 要： | 主要从法律法规的修订与衔接、功能食品标准制定、标签标识与宣传的问题、生产管理以及监督管理等几方面阐述了我国与国外发达国家在功能食品管理上的差距,提出了完善我国保健(功能)食品管理体系的意见和建议。 |
| 关 键 词： | 功能食品 管理 标准 |
Administration gaps of functional foods between China and developed countries |
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| CHEN Wen,WEI Tao,QIN Fei,JIN Zong-lian. Administration gaps of functional foods between China and developed countries[J]. Science and Technology of Food Industry, 2010, 0(1) | |
| Authors: | CHEN Wen WEI Tao QIN Fei JIN Zong-lian |
| Affiliation: | CHEN Wen,WEI Tao,QIN Fei,JIN Zong-lian(College of Arts & Science of Beijing Union University,Beijing 100191,China) |
| Abstract: | The administration gaps of functional foods between China and developed countries was introduced by focusing on regulations revision,standards constitution,problems in labeling and advertising,manufacture management and market surveillance et al.And some suggestions were proposed. |
| Keywords: | functional food management standard |
| 本文献已被 CNKI 万方数据 等数据库收录！ | |