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CRISPR-Cas12a在食源性致病菌检测中的应用
引用本文:卜祥逢,蒋 静,薛俊欣,吴瑜凡,董庆利,王 翔.CRISPR-Cas12a在食源性致病菌检测中的应用[J].食品安全质量检测技术,2022,13(14):4479-4486.
作者姓名:卜祥逢  蒋 静  薛俊欣  吴瑜凡  董庆利  王 翔
作者单位:上海理工大学 健康科学与工程学院,上海海关 动植物与食品检验检疫技术中心,上海海关 动植物与食品检验检疫技术中心,华东理工大学 化学与分子工程学院分析测试中心,上海理工大学 健康科学与工程学院,上海理工大学 健康科学与工程学院
基金项目:上海市科技兴农项目(2022-02-08-00-12-F01089)
摘    要:食源性致病菌快速检测方法对食源性疾病的高效预防和控制具有重要意义。CRISPR(clustered regularly interspaced short palindromic repeats)及相关蛋白(CRISPR-associated protein, Cas)构成的CRISPR-Cas系统是一种强大的基因编辑工具, 基于其对靶标核酸的特异性识别及切割活性, 应用于食源性致病菌检测中, 已成为快速检测方法研究的热点。CRISPR-Cas12a检测技术具有特异性强、灵敏性高的优点, 在食源性致病菌的检测中有着巨大的应用前景。本文主要介绍了CRISPR-Cas12a的作用机制, 重点综述了CRISPR-Cas12a结合多种核酸扩增技术在食源性致病菌检测中的研究进展, 进一步讨论了CRISPR-Cas12a在致病菌检测中存在的问题和不足, 对未来的研究前景进行了展望, 以期为更好地开发准确、快速灵敏的食源性致病菌检测技术提供参考和依据。

关 键 词:CRISPR-Cas12a  核酸检测  食源性致病菌  Cas蛋白
收稿时间:2022/5/24 0:00:00
修稿时间:2022/7/11 0:00:00

Application of CRISPR-Cas12a in the detection of foodborne pathogens
BU Xiang-Feng,JIANG Jing,XUE Jun-Xin,WU Yu-Fan,DONG Qing-Li,WANG Xiang.Application of CRISPR-Cas12a in the detection of foodborne pathogens[J].Food Safety and Quality Detection Technology,2022,13(14):4479-4486.
Authors:BU Xiang-Feng  JIANG Jing  XUE Jun-Xin  WU Yu-Fan  DONG Qing-Li  WANG Xiang
Affiliation:School of Health Science and Engineering,University of Shanghai for Science and Technology,Technology Center for Animal Plant and Food Inspection and Qurantine,Shanghai Customs,Technology Center for Animal Plant and Food Inspection and Qurantine,Shanghai Customs,School of Chemistry and Molecular Engineering,East China University of Science and Technology,School of Health Science and Engineering,University of Shanghai for Science and Technology,School of Health Science and Engineering,University of Shanghai for Science and Technology;China;Technology Center for Animal Plant and Food Inspection and Qurantine,Shanghai Customs;China;School of Chemistry and Molecular Engineering,East China University of Science and Technology;China
Abstract:Rapid detection methods for foodborne pathogens are important for efficient prevention and control of foodborne diseases. Clustered regularly interspaced short palindromic repeatsCRISPR (CRISPR) and its associated proteins constitute the CRISPR-Cas system, a powerful gene editing tool, which has become a hot spot for research on rapid detection methods based on its specific recognition and cleavage activity of target nucleic acids when applied to the detection of foodborne pathogens. CRISPR-Cas12a detection technology has the advantages of high specificity and sensitivity, and has great application in the detection of foodborne pathogens. This paper introduced the mechanism of action of CRISPR-Cas12a, focused on reviewing the research progress of CRISPR-Cas12a combined with various nucleic acid amplification techniques in the detection of foodborne pathogens, further discussed the problems and shortcomings of CRISPR-Cas12a in pathogens detection, and provided an outlook on the future research prospects. In order to provide a reference and basis for better development of accurate, rapid and sensitive detection techniques for foodborne pathogens.
Keywords:CRISPR-Cas12a  nucleic acid detection  foodborne pathogens  Cas protein
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