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负载型催化剂的制备及其在电化学异构化玉米油中的应用
引用本文:隋玉林,王睿莹,姚静,张欣,于殿宇,王立琦.负载型催化剂的制备及其在电化学异构化玉米油中的应用[J].食品科学,2021,42(20):8-14.
作者姓名:隋玉林  王睿莹  姚静  张欣  于殿宇  王立琦
作者单位:(1.哈尔滨商业大学能源与建筑工程学院,黑龙江 哈尔滨 150028;2.哈尔滨商业大学计算机与信息工程学院,黑龙江 哈尔滨 150028;3.东北农业大学食品学院,黑龙江 哈尔滨 150030)
基金项目:黑龙江省“百千万”科技重大专项(2020ZX08B02)
摘    要:首先制备Na-ZSM-5载体,再将金属Ru通过浸渍法负载于载体上,获得负载型金属催化剂。然后用电化学催化法对催化剂活化,将活化后的催化剂应用于玉米油异构化反应中,研究反应条件对玉米油异构化的效果,结果发现催化剂添加量5%、异构化时间3 h、搅拌速率600 r/min、异构化温度160 ℃为最佳反应条件,并且负载型Ru/Na-ZSM-5催化剂经反复使用5 次后,催化剂相对活性依然保持在75.2%。最后对反应后玉米油的主要成分与理化特性进行研究,发现得到的富含共轭亚油酸(conjugated linoleic acid,CLA)的玉米油中c9,t11-CLA相对含量为12.32%,t10,c12-CLA相对含量为8.45%,而反式油酸相对含量仅为1.63%。在理化特性方面,其酸值为1.17 mg/g,碘值为103.08 g/100 g,过氧化值为4.31 mmol/kg,皂化值为201.56 mg/g,不皂化物含量为16.53 g/kg,具有较好的品质。

关 键 词:玉米油  电化学催化  共轭亚油酸  亚油酸  

Preparation of Supported Catalyst and Its Application in Electrochemical Isomerization of Corn Oil
SUI Yulin,WANG Ruiying,YAO Jing,ZHANG Xin,YU Dianyu,WANG Liqi.Preparation of Supported Catalyst and Its Application in Electrochemical Isomerization of Corn Oil[J].Food Science,2021,42(20):8-14.
Authors:SUI Yulin  WANG Ruiying  YAO Jing  ZHANG Xin  YU Dianyu  WANG Liqi
Affiliation:(1. College of Energy and Construction Engineering, Harbin University of Commerce, Harbin 150028, China;2. School of Computer and Information Engineering, Harbin University of Commerce, Harbin 150028, China;3. College of Food, Northeast Agricultural University, Harbin 150030, China)
Abstract:Na-ZSM-5 support was prepared and loaded with Ru by an impregnation method to obtain a supported metal catalyst. The catalyst was activated by electrochemical catalysis for application in the isomerization of corn oil. The influence of the reaction conditions on the isomerization efficiency was studied. The optimum reaction conditions were determined as follows: catalyst dosage 5%, isomerization time 3 h, stirring speed 600 r/min, and isomerization temperature 160 ℃. The relative activity of the supported Ru/Na-ZSM-5 catalyst was maintained at 75.2% after repeated use for five times. Finally, the major components and physicochemical properties of the reacted corn oil were studied. The results showed that the oil contained 12.32% c9,t11-CLA and 8.45% t10,c12-CLA as well as only 1.63% trans oleic acid. Its acid value was 1.17 mg/g, iodine value 103.08 g/100 g, peroxide value 4.31 mmol/kg, saponification value 201.56 mg/g, and unsaponifiable matter content 16.53 g/kg, which revealed good quality.
Keywords:corn oil  electrocatalysis  conjugated linoleic acid  linoleic acid  
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