| 白酒中两种邻苯二甲酸酯类膳食暴露风险评估 |
| |
| 引用本文： | 张建辉,张丽,汪霞丽,袁凤君,方宣启,张继红.白酒中两种邻苯二甲酸酯类膳食暴露风险评估[J].食品与机械,2017,33(1):45-47,109. |
| |
| 作者姓名： | 张建辉 张丽 汪霞丽 袁凤君 方宣启 张继红 |
| |
| 作者单位： | 湖南省食品质量监督检验研究院，湖南 长沙 410111 |
| |
| 基金项目： | 湖南省食药监局食品药品安全科技项目（编号：湘食药科R201521） |
| |
| 摘 要： | 对2013~2015年湖南省内超市、批发市场等白酒进行抽检,采用概率评估法对白酒中的两种邻苯二甲酸酯类邻苯二甲酸二丁酯、邻苯二甲酸二(2-乙基)己酯]的膳食暴露进行风险评估。结果表明:湖南省的白酒邻苯二甲酸酯类膳食暴露总体上处于安全水平,但饮酒量在240g/d以上的成年饮酒者,DBP的高百分位(95%)暴露水平接近欧洲食品安全局(EFSA)制定的每日耐受摄入量值(TDI值),存在一定的暴露风险。
|
| 关 键 词： | 白酒 邻苯二甲酸酯类 膳食暴露 风险评估 |
| 收稿时间： | 2016/11/14 0:00:00 |
Dietary exposure risk assessment of two kinds of phthalic acid esters in white spirits |
| |
| ZHANGJianhui,ZHANGLi,WANGXiali,YUANFengjun,FANGXuanqi,ZHANGJihong.Dietary exposure risk assessment of two kinds of phthalic acid esters in white spirits[J].Food and Machinery,2017,33(1):45-47,109. |
| |
| Authors: | ZHANGJianhui ZHANGLi WANGXiali YUANFengjun FANGXuanqi ZHANGJihong |
| |
| Affiliation: | Hunan Institute of Food Quality Supervision Inspection and Research, Changsha, Hunan 410111, China |
| |
| Abstract: | According to monitoring data of white spirits of Hunan from 2013 to 2015, risk on exposure of two kinds of phthalic acid esters (DBP, DEHP) was assessed by using the probabilistic modeling method. The results indicated that the phthalic acid esters (DBP, DEHP) intake of Hunan residents is in the safe state generally. However, once the daily intake of adult drinkers exceeded 240 g/d, the percentile (95%) exposure of DBP would reach to the tolerable daily intake value (TDI) set by European Food Safety Agency (EFSA), and this would result in some risk. |
| |
| Keywords: | white spirits phthalic acid esters dietary exposure risk assessment |
| 本文献已被 CNKI 等数据库收录！ |
| 点击此处可从《食品与机械》浏览原始摘要信息 |
|
点击此处可从《食品与机械》下载全文 |
|
