Meal patterns of weaned dairy calves are affected by previous dietary experience and associated with competition surrounding individual feed bins

The objective of this study was to evaluate how meal patterns of recently weaned and group-housed dairy calves are subject to effects of previous dietary experience and associated with competition for feed. During the preweaning period, Holstein heifer and bull calves were provided diets differing in provision and presentation of forage as follows: (1) pelleted starter only (n = 12), (2) starter and chopped coastal bermudagrass provided in separate buckets (n = 13), (3) starter and chopped coastal bermudagrass mixed together in the same bucket (n = 15), or (4) starter, chopped coastal bermudagrass, and liquid molasses mixed together in 1 bucket (n = 13). At 58 ± 2 (mean ± standard deviation) days of age, following weaning, calves were mingled between treatments and moved into group housing in weekly age-based cohorts (7 ± 2 calves/group; 8 groups total), and all were provided the mixed diet (without molasses). Within group pens, calves were fed individually using the Calan Broadbent feeding system (American Calan Inc.). Calves were monitored for 1 wk following introduction to the group pen. Feed intake was measured daily. Behavioral data, describing feeding times and competition for feed, were recorded continuously for 48 h beginning after a 5-d adaptation to the group pen. Calves previously provided starter only had longer, less frequent meals than calves previously provided forage in any form, and they tended to consume less feed compared with those previously provided starter and hay separately, with calves previously provided mixed diets having intermediate intakes. We observed occurrences of displacements at bins, which were followed by replacements and feed stealing on some occasions, where 34% of calves consumed feed from a bin assigned to another calf on at least 1 occurrence, and 64% of calves were stolen from at least once. Competition at feed bins was not affected by previous dietary treatments, but was associated with meal patterns. Actor displacement rate was negatively associated with meal frequency and duration, but calves that were displaced more often were those that spent more time feeding. These results suggested a possible carryover effect of previous exposure to forage on postweaning meal patterns following a dietary change. Further, we found that competitive behavior varied considerably between individuals, occurring frequently despite feeding calves using individually-assigned feeding bins, and was associated with meal characteristics. These results highlighted the importance of considering both previous dietary experience and social factors when evaluating feeding behavior.     

Feeding behavior parameters and temporal patterns in mid-lactation Holstein cows across a range of residual feed intake values

Residual feed intake (RFI) is a measurement of the difference between actual and predicted feed intake when adjusted for energy sinks; more efficient cows eat less than predicted (low RFI) and inefficient cows eat more than predicted (high RFI). Data evaluating the relationship between RFI and feeding behaviors (FB) are limited in dairy cattle; therefore, the objective of this study was to determine daily and temporal FB in mid-lactation Holstein cows across a range of RFI values. Mid-lactation Holstein cows (n = 592 multiparous; 304 primiparous) were enrolled in 17 cohorts at 97 ± 26 d in milk (± standard deviation), and all cows within a cohort were fed a common diet using automated feeding bins. Cow RFI was calculated as the difference between predicted and observed dry matter intake (DMI) after accounting for parity, days in milk, milk energy, metabolic body weight and change, and experiment. The associations between RFI and FB at the level of meals and daily totals were evaluated using mixed models with the fixed effect of RFI and the random effects of cow and cohort. Daily temporal FB analyses were conducted using 2-h blocks and analyzed using mixed models with the fixed effects of RFI, time, RFI × time, and cohort, and the random effect of cow (cohort). There was a positive linear association between RFI and DMI in multiparous cows and a positive quadratic relationship in primiparous cows, where the rate of increase in DMI was less at higher RFI. Eating rate, DMI per meal, and size of the largest daily meal were positively associated with RFI. Daily temporal analysis of FB revealed an interaction between RFI and time for eating rate in multiparous and primiparous cows. The eating rate increased with greater RFI at 11 of 12 time points throughout the day, and eating rate differed across RFI between multiple time points. There tended to be an interaction between RFI and time for eating time and bin visits in multiparous cows but not primiparous cows. Overall, there was a time effect for all FB variables, where DMI, eating time and rate, and bin visits were greatest after the initial daily feeding at 1200 h, increased slightly after each milking, and reached a nadir at 0600 h (6 h before feeding). Considering the relationship between RFI and eating rate, additional efforts to determine cost-effective methods of quantifying eating rate in group-housed dairy cows is warranted. Further investigation is also warranted to determine if management strategies to alter FB, especially eating rate, can be effective in increasing feed efficiency in lactating dairy cattle.     

Leucokinin and Associated Neuropeptides Regulate Multiple Aspects of Physiology and Behavior in Drosophila

Leucokinins (LKs) constitute a family of neuropeptides identified in numerous insects and many other invertebrates. LKs act on G-protein-coupled receptors that display only distant relations to other known receptors. In adult Drosophila, 26 neurons/neurosecretory cells of three main types express LK. The four brain interneurons are of two types, and these are implicated in several important functions in the fly’s behavior and physiology, including feeding, sleep–metabolism interactions, state-dependent memory formation, as well as modulation of gustatory sensitivity and nociception. The 22 neurosecretory cells (abdominal LK neurons, ABLKs) of the abdominal neuromeres co-express LK and a diuretic hormone (DH44), and together, these regulate water and ion homeostasis and associated stress as well as food intake. In Drosophila larvae, LK neurons modulate locomotion, escape responses and aspects of ecdysis behavior. A set of lateral neurosecretory cells, ALKs (anterior LK neurons), in the brain express LK in larvae, but inconsistently so in adults. These ALKs co-express three other neuropeptides and regulate water and ion homeostasis, feeding, and drinking, but the specific role of LK is not yet known. This review summarizes Drosophila data on embryonic lineages of LK neurons, functional roles of individual LK neuron types, interactions with other peptidergic systems, and orchestrating functions of LK.     

Leucokinins: Multifunctional Neuropeptides and Hormones in Insects and Other Invertebrates

Leucokinins (LKs) constitute a neuropeptide family first discovered in a cockroach and later identified in numerous insects and several other invertebrates. The LK receptors are only distantly related to other known receptors. Among insects, there are many examples of species where genes encoding LKs and their receptors are absent. Furthermore, genomics has revealed that LK signaling is lacking in several of the invertebrate phyla and in vertebrates. In insects, the number and complexity of LK-expressing neurons vary, from the simple pattern in the Drosophila larva where the entire CNS has 20 neurons of 3 main types, to cockroaches with about 250 neurons of many different types. Common to all studied insects is the presence or 1–3 pairs of LK-expressing neurosecretory cells in each abdominal neuromere of the ventral nerve cord, that, at least in some insects, regulate secretion in Malpighian tubules. This review summarizes the diverse functional roles of LK signaling in insects, as well as other arthropods and mollusks. These functions include regulation of ion and water homeostasis, feeding, sleep–metabolism interactions, state-dependent memory formation, as well as modulation of gustatory sensitivity and nociception. Other functions are implied by the neuronal distribution of LK, but remain to be investigated.     

葵花籽粕综合利用研究进展

葵花籽粕是葵花籽提油后的副产品。葵花籽粕蛋白品质优,各氨基酸组成平衡,此外葵花籽粕中还含有绿原酸、黄酮等多种活性物质,营养价值高,具有广阔的应用前景。从葵花籽粕作为原料提取有效成分及作为饲料用原料两方面对葵花籽粕资源的综合利用情况进行了阐述,以期为葵花籽粕的进一步开发利用提供参考。     

浅谈不同给液方式在铜电解车间的应用

不同给液方式对铜电解过程中有重要的影响,不同的循环方式会影响槽内温度分布、电解液成分及阳极泥沉降等,因此,根据铜电解生产不同情况的需要,分析对比了多种给液方式在贵冶电解车间的应用,总结了这几种给液方式的优缺点和适用条件。     

Flower‐shaped ultra‐wideband fractal antenna

A flower‐shaped ultra‐wideband fractal antenna is presented. It comprises a fourth iterative flower‐shaped radiator, asymmetrical stub‐loaded feeding line, and coplanar quarter elliptical ground planes. A wide operating band of 12.12 GHz (4.58‐16.7 GHz) for S ₁₁ ≤ ? 10 dB is achieved along with an overall antenna footprint of 15.7 × 11.4 mm². In addition, other desirable characteristics, that is, omnidirectional radiation patterns, peak gain upto 5 dB, and fidelity factor more than 75% are achieved. A good agreement exists between the simulation and measured results. The obtained results illustrate that this antenna has wide operating range and compact dimensions than available structures.     

On the feasibility of on-farm biogas-to-electricity conversion: To what extent is solid oxide fuel cells durability a threat to break even the initial investment?

Despite their promising features, adverse economic feasibility still hamper SOFCs wide implementation and this effect is emphasized as long as the system size is reduced. According to previous investigations, the biogas pre-treatment section represents a burden for the economic viability. Aiming at reducing the extent of installation costs in SOFC-based configurations, biogas partial upgrading through CO₂ gas-separation membranes is put forth as innovative solution against reforming. This innovative system concept is expected to make SOFCs more cost-effective, yet resulting feeding gas might cause a quicker SOFC performance decay. Besides solving this trade-off, the economic viability results strongly sensitive to subsidiary electricity prices in force according to the regulatory framework.This paper presents a comparative economic assessment regarding biogas-to-electricity conversion via Solid Oxide fuel cells (SOFCs) and mature technologies as internal combustion engines (ICEs). Results highlighted that, the innovative SOFC system is far more viable than reforming-based one, exhibiting a reasonable payback time, with an adequate subsidized electricity sale price (4 and 5 years for small/medium and large-size plants respectively when subsidy is 0.28 €/kWh), up to 1%_1000h degradation rate. On the other hand, whilst considering a SOFC degradation rate of 0.03%_1000h, the reforming-based system appears feasible only on large-size plants, yet recovering the initial capital expenditure in 9 years. Moreover, once the break-even point is reached, the gain in the net revenue produced by the innovative system is amplified in the event of small-size installation. This allows the possibility to undertake the risk of higher degradation rates (up to 2%_1000h) without jeopardizing the economic profitability. Therefore, in the present regulatory framework and under current capital costs projections, the innovative SOFC system appears as much profitable as ICE mature technology. Such effort in the design of the fuel pre-treatment unit can lever SOFC broad spreading into the market of small biogas producers.     

承钢精粉供应模式探索

承钢探索合理的精粉供应模式,解决了原料场地储存能力小,使用精粉矿点多、成分复杂的不利影响。通过精粉分类、前延管理、系统监控等手段,实现了混合料质量稳定,为烧结系统提供质量稳定的混合料。在目前严峻的市场条件下,探索以管理手段代替占用大量资金的传统料场管理模式的可行性。