木片筛余物高得率半化学法清洁制浆技术研究

以太阳纸业备料车间木片筛选碎料（筛余物）为原料，对其烧碱法半化学制浆的实验室工艺和生产试验进行了研究。结果表明，筛余物采用半化学法制浆可获得较高得率和环压强度的纸浆，且用碱量对纸浆性能有显著影响。相对8%NaOH （相对于绝干原料）化学预处理，采用14%NaOH化学预处理结合两段浆浓22%的高浓磨浆工艺，所制半化学浆抄造浆张的裂断长和环压指数分别达2.89 km和9.76 N·m/g，是前者的1.9倍和1.2倍，而且优于现用国内OCC废纸浆抄造浆张；生产试验得到的浆张性能指标与实验室相吻合，其中紧度和环压强度分别达到GB/T 13023—2008瓦楞芯（原）纸AA级和A级优等品要求。     

Moulded pulp products manufacturing with thermoforming

For an effective optimization of pulp thermoforming and of the moulded pulp products manufactured by this process, a full understanding of the process physics combined with full knowledge of the pressing equipment is necessary. For this reason, in this Addendum, we clarify how the process parameters “Holding time,” “Vacuum time,” “Cycle time,” and “Temperature” were interpreted and subsequently defined for the analysis of the process and product‐related outputs of the thermoforming experiments.     

Mechanical properties of continuous bamboo fiber-reinforced biobased polyamide 11 composites

This study is devoted to the analysis of the properties of continuous bamboo fiber (BF)-reinforced polyamide 11 (PA 11) composites. The SEM observations highlighted continuity between BFs and the polymeric matrix showing a high density of hydrogen bonds. The comparative calorimetric study of the matrix and its composites showed that the crystallinity of PA 11 was not modified by the presence of bamboo fibers. The physical aging observed in PA 11 is no more observed in composites due to physical interactions between PA 11 and BFs. The mechanical properties were investigated by tensile strength and dynamic mechanical analysis. The introduction of BFs enhanced Young's modulus of the matrix by a factor of 10. The presence of BFs also improved the storage shear modulus G′ over the whole temperature range. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2019 , 136, 47623.     

Corrosion inhibition of mild steel in 1 M HCl using Tamarindus indica extract: electrochemical,surface and spectroscopic studies

Abstract

We report, here, the corrosion inhibition of mild steel specimen in 1?M HCl by tamarind fruit pulp aqueous (TFPA) extract. The inhibition property in the presence of TFPA extract is studied using weight loss, polarization measurement and electrochemical impedance spectroscopy (EIS). The inhibitor efficiency is found to vary from 74% to 88% (weight loss method) with TFPA concentration of 100–600?ppm. The reduction in Tafel slopes shows that TFPA acts as a mixed-type inhibitor. The adsorption of the inhibitor on the metal surface follows Langmuir isotherm. The standard Gibbs free energy of adsorption value of –40?kJ/mol suggests the chemisorption of inhibitor molecules via coordinate bond. AFM results exhibit a decrease in the surface roughness of mild steel, exposed to 1?M HCl from 299?±?12 to 154?±?6.6?nm, with increasing concentration of inhibitor from 0 to 600?ppm due to the uniform coverage of inhibitor molecules on the metal surface. X-ray photoelectron spectroscopy de-convoluted high resolution profiles of C 1?s (carbon) for mild steel exposed to 1?M HCl with 600?ppm inhibitor show major peaks corresponding to sp³ C–C/C–H (284.9?eV) and oxygen bondings in C–OH, C=O, COOH with a binding energy of 285.9, 286.9, 288.5?eV, respectively, thereby confirming the adsorption of organic moieties on mild steel surface. Fourier transform infrared spectroscopy further confirms the adsorption of inhibitor molecules on the metal surface. Therefore, tamarind fruit pulp extract is a potential corrosion inhibitor for mild steel, which is cost-effective, green and non-toxic.     

Bond strength and adaptation of pulp capping materials to dentin

This study evaluated the shear bond strength (SBS) and internal marginal adaptation of pulp‐capping materials to dentin. Flat occlusal deep dentin surfaces were produced and randomly assigned to two groups (sound or artificial caries‐affected dentin). The specimens in each group were assigned to one of seven subgroups according to the materials used: Biodentine, Theracal LC, Ultra‐Blend plus, Calcimol LC, ApaCal ART, EQUIA Forte, and Ionoseal. Buildups (3‐mm inner diameter and 2‐mm deep) were made over the dentin surfaces. The bonded specimens were tested under shear forces at a crosshead speed of 0.8 mm/min and fracture modes were determined using a stereomicroscope at 25× magnification. The materials were applied to the pulp floor of prepared Class I cavities and then the cavities were restored with composite resin. Restored molar teeth were subjected to 5,000 thermocycles and sectioned in a bucco–lingual direction. Resin replicas were made to determine the adaptation at the pulp floor with scanning electron microscopy. Significant differences were determined among both bond strengths and gap formations of the materials. EQUIA Forte applied to both dentin substrates had a significantly higher SBS than the other materials. The bond strength of each material was not influenced by the dentin condition. Biodentine (3.03%), EQUIA Forte (7.83%), and Theracal LC (13.37%) had lower gap formations compared to other materials but were not significantly different from each other.     

BDAS-I型在线矿浆浓度计的设计

矿浆浓度是选矿流程中各环节的重要指标参数,是工艺调控决策的重要依据。本文基于浓度壶测量原理,通过将简单可靠的浓度壶测量结构和测量过程流程化、自动化,设计了一套结构简单、测量稳定、测量精度优于1.5%的单流道在线浓度测量系统。配套代表性的取样器,BDAS-I型浓度计可灵活安装在搅拌桶、浮选机、矿浆槽、浓密机等测量点附近,满足浮选原、精、尾及中间流程矿浆的浓度测量需求。     

两台竹浆碱回收锅炉NOx、SO2排放的探讨

根据两台竹浆碱回收锅炉的实际运行情况,对其结构与运行对污染物排放的影响进行了比较、分析。     

动态高压微射流处理对方竹笋膳食纤维理化及结构特性的影响

以方竹笋中提取的膳食纤维为研究对象，采用动态高压微射流（dynamic high-pressure micro-fluidization, DHPM）在不同压力条件（0，50，100，150，200 MPa）下进行处理，探究其对竹笋膳食纤维（bamboo shoots dietary fiber, BSDF）理化和结构特性的影响。结果表明，随着处理压力的增大，BSDF粒径先增大后减小，当处理压力为150 MPa时，粒径最小，为（370±11） nm，此条件下BSDF的持水力、持油力和膨胀力达到最大，较对照组分别提高了47.74%，50.54%，61.27%，且差异显著（P<0.05）。红外光谱分析表明DHPM处理不会改变BSDF的官能团，但会使BSDF内部的部分氢键断裂和半纤维素、木质素等发生降解；X射线衍射和热重分析表明DHPM处理不会引起BSDF的晶体结构改变，但晶体有序度会下降，进而导致其热稳定性降低；微观结构分析显示DHPM处理会使BSDF颗粒尺寸减小、表面粗糙、组织松散，且当处理压力为200 MPa时，颗粒发生团聚。综上，DHPM可以有效改善BSDF的理化性质，在膳食纤维改性方面具有一定的应用价值。     

低压静电场辅助冷冻对竹笋品质的影响

为研究低压静电场辅助冷冻对竹笋冻结特性的影响，以冻结曲线、硬度、水分损失率、水分迁移、冰晶形态和组织微观结构为指标，探究低压静电场辅助冷冻（－35 ℃）和普通冷冻（－35 ℃）条件下竹笋品质的变化规律。结果表明：低压静电场辅助冷冻提高了冻结效率，改变了冰晶形态及分布，减轻了组织微观结构破损程度，改善了解冻汁液流失情况。与静电板间距10、20、30、40 cm处的冷冻竹笋解冻后水分损失率分别为14.16%、12.58%、9.73%、10.44%，显著低于对照组（21.01%）（P＜0.05），硬度分别为461.19、507.48、496.65 g和455.31 g，显著高于对照组（350.70 g）（P＜0.05）。低场核磁共振分析结果表明，在低压静电场辅助冷冻下竹笋解冻后汁液流失减少，扫描电子显微镜观察结果显示，竹笋纤维排列整齐，组织微观结构保持较好。低压静电场辅助冷冻可有效改善竹笋品质，可为利用低压静电场进行果蔬的冷冻贮藏和冷链运输提供参考。