| 从米糠提取菲汀研究进展 |
| |
| 引用本文： | 张丙华,张晖,王立,郭晓娜.从米糠提取菲汀研究进展[J].粮食与油脂,2009(4). |
| |
| 作者姓名： | 张丙华 张晖 王立 郭晓娜 |
| |
| 作者单位： | 江南大学食品学院,江苏无锡,214122 |
| |
| 摘 要： | 米糠富含多种营养物质,其中菲汀在脱脂米糠中含量较高,达10%～11%。该文对从米糠中提取菲汀方法进行综述,分别介绍酸萃取碱中和法、二浸一洗提取法、酶法、超声波酸浸法、微波辅助法等方法。
|
| 关 键 词： | 米糠 菲汀 米糠综合利用 |
Research and development of extracting phytin from rice bran |
| |
| ZHANG Bing-hua,ZHANG Hui,WANG Li,GUO Xiao-na.Research and development of extracting phytin from rice bran[J].Cereals & Oils,2009(4). |
| |
| Authors: | ZHANG Bing-hua ZHANG Hui WANG Li GUO Xiao-na |
| |
| Affiliation: | College of Food;Jiangnan University;Jiangsu Wuxi 214122;China |
| |
| Abstract: | There were so many valuable substances in the rice bran,phytin,one of them,was 10%～11% of defatted rice bran. In this article,the methods of extracting phytin from rice bran were summarized. And the methods of acid leaching alkaline neutralization,second soaking–a wash extraction,enzymatic extraction,ultrasoic extraction,microwave–asisted extraction were introduced. |
| |
| Keywords: | rice bran phytin utilization of rice bran |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
